Cook III

Health & Human Services Comm; Big Spring (TX); On-site; USD 38,000 - 49,000; Full time

Benefits offered by this job

Health insurance

Pension plan

Paid time off

Career advancement opportunities

Job summary

Health & Human Services Comm in Big Spring, TX is seeking a Cook III to perform complex food service production tasks, including preparing and serving meals for regular and modified diets in a hospital setting. The role provides guidance and oversight to staff and emphasizes safety and quality of patient meals.

The position is full-time at Big Spring State Hospital, with daytime shifts and no telework eligibility.

Responsibilities

• Prepare, cook, portion, distribute and serve food for regular and modified diets and textures.
• Provide guidance, training, and oversight to subordinates.
• Ensure quality of life and safety of patients through proper food service procedures.

Job description

Posting ID22303-Posted10/12/2026-Health & Human Services Comm-Canteen/Vending Mach Opers-Food Preparation and Serving Related-Big Spring State Hospital-Not Eligible for Telework- Other Locations (1) - Additional Shifts available (1) -b. $3000 - $4999 per month

Join the Texas Health and Human Services Commission (HHSC) and be part of a team committed to creating a positive impact in the lives of fellow Texans. At HHSC, your contributions matter, and we support you at each stage of your life and work journey. Our comprehensive benefits package includes 100% paid employee health insurance for full-time eligible employees, a defined benefit pension plan, generous time off benefits, numerous opportunities for career advancement and more. Explore more details on the Benefits of Working at HHS webpage .

Functional Title:Cook III
Job Title:Cook III
Agency:Health & Human Services Comm
Department:Canteen/Vending Mach Opers
Posting Number:22303
Closing Date:11/11/2026
Posting Audience:Internal and External
Occupational Category:Food Preparation and Serving Related
Salary Range:$3,446.25-$4,365.66
Pay Frequency: Monthly
Salary Group:TEXAS-A-13
Shift:Day
Additional Shift:Days (First)
Telework:Not Eligible for Telework
Travel:Up to 20%
Regular/Temporary:Regular
Full Time/Part Time:Full time
FLSA Exempt/Non-Exempt:Nonexempt
Facility Location:Big Spring State Hospital
Job Location City:BIG SPRING
Job Location Address:1901 N HIGHWAY 87
Other Locations:Big Spring
MOS Codes: 3300,3381,3F1X1,4D0X1,752X,92G,CS,CSS,F&S,SN

Brief Job Description

Would you thrive in an environment where you learn and grow personally and professionally all while helping make a positive impact on people’s lives? Do you appreciate being around others like yourself who are dependable, trustworthy, hard workers who believe in the value of teamwork? HSCS is dedicated to building an atmosphere where employees feel valued and supported while providing specialized care for Texans in need. HSCS is comprised of ten psychiatric hospitals, two youth residential treatment facilities, and thirteen state supported living centers. Psychiatric hospitals are a hub of excellence for forensic mental health and complex psychiatric care, with all facilities accredited by The Joint Commission. They provide state-of-the-art treatment that is recovery-oriented and science-based. If providing hope and healing through compassionate, innovative, and individualized care interests you, we welcome your application for the position below.

The Cook III performs complex (journey-level) technical food service production tasks and is responsible for preparing, cooking, portioning, distributing, and serving food of for regular and modified food diets and textures. This position provides guidance, training, and oversight to subordinates and is integral to both quality of life and safety of patients.

Performs other duties as assigned. Other duties as assigned include but