Cook II

Gravity Haus; Big Sky (MT); On-site; USD 10,000 - 60,000; Full time

Benefits offered by this job

Health insurance

401(k) with company match

Adventure perks like discounted stays and gear rentals

Job summary

A hospitality company located in Big Sky is looking for part-time and full-time Line Cooks to join their team. Responsibilities include preparing and cooking menu items, maintaining cleanliness of workstations, and ensuring food safety standards. Candidates should have 1–2 years of experience, knowledge of culinary techniques, and the ability to work under pressure. Full-time employees enjoy health insurance and other perks including discounted gear rentals and wellness programs. The position offers a salary between $23.00 and $25.00 per hour.

Qualifications

• 1–2 years of professional cooking experience is preferred.
• Ability to work under pressure in a fast-paced environment.
• Food Handler’s Certification (or ability to obtain).

Responsibilities

• Prepare and cook menu items during service.
• Follow recipes, portion controls, and presentation standards.
• Maintain cleanliness and organization of workstations.
• Support cross-training efforts and collaborate with other team members.
• Follow health, safety, and sanitation guidelines.

Skills

Culinary techniques

Pressure management

Kitchen equipment knowledge

Food Handler’s Certification

Job description

Description

Terrain Taco at Gravity Haus Big Sky is looking for PT & FT Line Cooks. Employee housing is available for this position. Job Type: Full-time, Part-time.

Key Responsibilities

• Prepare and cook menu items during service, maintaining quality, speed, and consistency.
• Set up and stock stations with necessary supplies.
• Follow recipes, portion controls, and presentation standards.
• Maintain cleanliness and organization of workstations.
• Support cross‑training efforts and collaborate with other team members.
• Follow health, safety, and sanitation guidelines.

What We’re Looking For

• 1–2 years of professional cooking experience is preferred.
• Strong knowledge of culinary techniques and kitchen equipment.
• Ability to work under pressure in a fast‑paced environment.
• Food Handler’s Certification (or ability to obtain).

Work Environment

• Stand/walk for extended periods (up to 8–10 hours).
• Lift, carry, or move up to 50 lbs. regularly.
• Work in hot, cold, and humid environments.
• Frequent bending, stooping, and reaching.

What We Can Offer You

When you join Gravity Haus, you’re not just taking a job — you’re stepping into a community with benefits, perks, and opportunities to grow. Full-time team members enjoy health insurance, a 401(k) with company match, and an All‑In Gravity Haus Membership that includes adventure perks like discounted stays, gear rentals, wellness programming, and more. Part‑time team member benefits vary.

Salary Description

$23.00-$25.00/hr