Cook II: Culinary Innovator in 24/7 Luxury Kitchen

1 Hotels Group; New York (NY); On-site; USD 47,000 - 62,000; Full time

Job summary

Baccarat New York is hiring a Cook II to join a high-volume, 24-hour kitchen. You will work with a culinary team to prepare and plate dishes with passion and precision in a luxury setting.

The role requires dedication to quality, teamwork, and a flexible schedule to meet the needs of a 24-hour operation in New York. Equal opportunity employment is offered by Starwood Hotels and its affiliates.

Qualifications

• Passionate about food and previous similar work experience.
• Basic knowledge of culinary operations.
• Team player, hardworking, and detail oriented.
• Flexible and willing to meet the demands of a 24-hour operation.

Responsibilities

• Prepare and cook dishes as part of a high-volume kitchen.
• Maintain quality, consistency and cleanliness in the station.

Skills

Cook II

Culinary operations

Team player

Detail oriented

Flexible hours

Job description

Baccarat New York is hiring a Cook II to join a high-volume, 24-hour kitchen. You will work with a culinary team to prepare and plate dishes with passion and precision in a luxury setting.

The role requires dedication to quality, teamwork, and a flexible schedule to meet the needs of a 24-hour operation in New York. Equal opportunity employment is offered by Starwood Hotels and its affiliates.