COOK I (UMP)

State of Illinois; Elgin (IL); On-site; USD 10,000 - 60,000; Full time

Job summary

An established industry player is seeking a dedicated COOK I to join their team at the Elgin Mental Health Center. In this full-time role, you will prepare and cook meals on a large scale, ensuring the highest standards of sanitation and safety. This position offers a competitive salary and a comprehensive benefits package, including health insurance and paid leave. If you are passionate about food service and eager to make a difference in the lives of others, this opportunity is perfect for you. Join a supportive team and contribute to the well-being of the community.

Benefits

Pension

Health insurance

Paid leave

Holidays

Flexible schedules

Qualifications

• 6 months of experience in large-scale food preparation.
• Ability to obtain Food Service Sanitation Certificate.

Responsibilities

• Prepare and cook food for individuals at Elgin Mental Health Center.
• Maintain cleanliness and safety in the kitchen.

Skills

Large-scale food preparation

Sanitation and safety practices

Operating cooking equipment

Education

High school diploma or equivalent

Tools

Cooking equipment (mixers, ovens, etc.)

Job description

Join to apply for the COOK I (UMP) role at State of Illinois

This position offers a salary range based on skills and experience. The anticipated salary effective from 7/1/25 is $3,879 - $5,216/month ($46,548 - $62,592/year).

Position Details

Job Requisition ID: 46808
Opening Date: 04/28/2025
Closing Date: 05/09/2025
Agency: Department of Human Services
Location: 750 S State St, Elgin, IL 60123
Category: Full Time, Salaried
County: Kane
Number of Vacancies: 2

Essential Functions

• Prepare and cook on a large-scale basis for individuals and staff at Elgin Mental Health Center.
• Operate standard cooking equipment such as mixers, steam cookers, toasters, food choppers, bake ovens, and steam kettles.
• Assist in inspecting the kitchen to ensure it is stocked with supplies and food.
• Maintain sanitation and safety by cleaning equipment and work areas.
• Serve as backup for the food service line, preparing required food items.
• Complete mandatory DHS training and participate in educational workshops.
• Perform other duties as assigned within the scope of responsibilities.

Minimum Qualifications

• High school diploma or equivalent and six months of large-scale food preparation and cooking experience.
• State employees in the Upward Mobility Program may substitute proficiency tests and training for experience and education requirements.

Conditions of Employment

• Ability to obtain a Food Service Sanitation Certificate or Certified Food Protection Manager (CFPM) certification within 30 days of employment.
• Ability to use office equipment including computers.
• Ability to pass background checks and drug screening.

Work Hours and Location

Various shifts, including early morning hours; specific schedules provided in the job posting.

Benefits and Additional Information

Includes pension, health insurance, paid leave, holidays, flexible schedules, and more. Details available at Illinois Benefits.

Applicants must apply online via illinois.jobs2web.com. Internal candidates should upload a UMP grade notice to their application.