Cook I - Mount Carmel Dublin - Part Time

Trinity Health; Dublin (CA); On-site; USD 21,000 - 30,000; Part time

Benefits offered by this job

Medical, dental, and vision benefits

Retirement with employer match

Generous paid time off

Tuition reimbursement

RN to BSN tuition paid

Relocation assistance

Employee referral rewards

Job summary

Mount Carmel Health System, part of Trinity Health, seeks a skilled Culinary Professional to produce high-quality food in a hospital setting. You will follow recipes, coordinate with supervisors to plan daily production, and ensure cleanliness and safety throughout the kitchen.

The role emphasizes teamwork, communication, and customer/patient satisfaction, with benefits and opportunities for professional development.

Qualifications

• High school diploma or 1 year equivalent experience with commercial production food service.
• Must have basic math skills including addition, subtraction, and simple multiplication.
• Must read, write, and speak English.

Responsibilities

• Communicate daily with supervisors and team to determine production schedule and quantities.
• Prepare food items following standardized recipes and deadlines.
• Maintain clean, sanitized, and orderly work areas; follow storage and sanitation guidelines.
• Report equipment problems to supervisors.
• Ensure safe food handling and proper cleaning practices.

Skills

Basic math skills

English literacy

Communication skills

Customer service

Education

High school diploma or equivalent

Job description

Employment Type:

Part time

Shift:

Rotating Shift

Description:

Position Purpose:

• As a skilled Culinary Professional, produces a safe and high-quality food product according to established guidelines, systems and recipes. Maintains a clean, sanitized, and organized work environment. Committed tocustomerand patient satisfaction.Communicatesdaily with supervisors and other team members effectively in a supportive and helpful way.Personsin this classification may be responsible for batch, large quantity, and short order types of cooking.

WhatYouWillDo:

• Communicates and reviews menu and special orders daily with supervisors and other team members in a professional and supportive manner to determine production schedule and quantities of food items to be prepared for the day. Follows standardized recipes in preparation of all foods.

• Reads production tally/menu and organizes workload to have food items prepared by the specified deadlines in sufficient quantity. Maintains proper workflow when line cooking.

• Adheres to all applicable guidelines regarding the storage, handling, and preparation of food as well as in the sanitation and maintenance of work area.

• Reports problems with equipment to supervisor.

• Ensures food preparation areas are clean, sanitized, and orderly always. Utilizes proper chemical and cleaning/sanitation techniques.

Minimum Qualifications:

• Education: High school Graduate or 1-year equivalent experience with commercial production food service.

• Must have basic math skillsto, including addition, subtraction, and simple multiplication.

• Must know how to read, write, and speak English.

• Licensure / Certification: Food handlers’ certification within 6 months of hire

• Experience: Relevant work experience in a hospital setting, large institution or Commercial kitchen preferred

• Effective Communication Skills and customer service skills

Position Highlights and Benefits:

• Mount Carmel Health System recognized by Forbes in 2025 as one of America’s Best State Employers.

• Competitive compensation and benefits packages including medical, dental, and vision with coverage starting on day one.

• Retirement savings account with employer match starting on day one.

• Generous paid time off programs.

• Employee recognition programs.

• Tuition/professional development reimbursementstarting on day one.

• RN to BSN tuition 100% paid at Mount Carmel’s College of Nursing.

• Relocation assistance (geographic and position restrictions apply).

• Employee Referral Rewards program.

• Mount Carmel offersDailyPay- if you’re hired as an eligible colleague, you’ll be able to see how much you’ve made every day and transfer your money any time before payday.You deserve to get paid every day!

• Opportunity to join Diversity, Equity, and Inclusion Colleague Resource Groups.

Ministry/Facility Information:

Mount Carmel, a member of Trinity Health, has beena transforminghealing presence in Central Ohio for over 135 years. Mount Carmel serves over 1.3 million patients each year at ourfivehospitals, free-standing emergency centers, outpatient facilities, surgery centers, urgent care centers, primary care and specialty care physician offices, community outreach sites and homes across the region. Mount Carmel College of Nursing offers one of Ohio’s largestundergraduate, graduate, anddoctor of nursingprograms. If you’re seeking a rewarding career where your purpose, passion, and desire to make a difference come alive, we invite you to consider joining our team. Here, care is provided by all of us For All of You!

Our Commitment

Rooted in our Mission and Core Values, we honor the dignity of every person and recognize the unique perspectives, experiences, and talents each colleague brings. By finding common ground and embracing our differences, we grow stronger together and deliver more compassionate, person-centered care. We are an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, veteran status, or any other status protected by federal, state, or local law.