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Cook I - Hilton Baltimore Inner Harbor

Hilton Baltimore Inner Harbor

Baltimore (MD)

On-site

USD 60,000 - 80,000

Full time

4 days ago
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Job summary

The Hilton Baltimore Inner Harbor is seeking a Cook I to support their culinary team in preparing food and ensuring cleanliness. Ideal candidates should have two years of experience in a similar role and be open to flexible shifts. This position offers a competitive hourly pay and a range of benefits, emphasizing the company's commitment to team members' wellbeing.

Benefits

Medical Insurance Coverage
Best-in-Class Paid Time Off
Mental health resources including free counseling
Debt-Free Education
401K plan and company match
Discounted travel programs
Employee stock purchase program
Access to pay via DailyPay
Paid Holidays

Qualifications

  • At least 2 years of line cook experience in an upscale restaurant or hotel setting.
  • Open availability for shifts including AM, PM, weekends, and holidays.

Responsibilities

  • Prepare food items according to designated recipes and quality standards.
  • Maintain cleanliness and comply with food sanitation standards.
  • Manage guest orders in a friendly, timely, and efficient manner.

Skills

Reliability
Adaptability
Customer Focus

Job description

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5 days ago Be among the first 25 applicants

Join to apply for the Cook I - Hilton Baltimore Inner Harbor role at Hilton Baltimore Inner Harbor

The iconic Hilton Baltimore Inner Harbor is seeking a driven Cook I to join their culinary team! This 757-room property is located next to Oriole Park at Camden Yards. This position will support both banquets and outlets.

Ideal candidate has at least 2 years of line cook experience in an upscale restaurant or hotel setting. Seeking someone who is reliable, willing to learn, and has open availability.

Shift Pattern: Shifts may include AM, PM, weekend, and holidays based on business needs

Pay Rate: $21.25-23.61 per hour

What are the benefits of working for Hilton?*

Hilton is proud to support the mental and physical wellbeing of all Team Members so they can Thrive personally and professionally in a diverse and inclusive environment, thanks to innovative programs and benefits such as:

  • Medical Insurance Coverage – for you and your family**
  • Best-in-Class Paid Time Off (PTO)**
  • Mental health resources including free counseling through our Employee Assistance Program**
  • Debt-Free Education: Team Members will have access to a wide variety of educational credentials through our partnership with Guild Education, including: college degrees and professional certifications*
  • 401K plan and company match to help save for your retirement
  • Go Hilton travel program: 100 nights of discounted travel
  • Hilton Shares: Our employee stock purchase program (ESPP) - you can purchase Hilton shares at a 15 percent discount!
  • Access to your pay when you need it through DailyPay
  • Paid Holidays, including your birthday!
  • Available benefits may vary depending upon property-specific terms and conditions of employment
  • Available to positions classified as Full Time only


What will I be doing?

As a Cook, you would be responsible for preparing food items in accordance with recipes and established standards in the hotel's continuing effort to deliver outstanding service and financial profitability. Specifically, you would be responsible for performing the following tasks to the highest standards:

  • Prepare food items according to designated recipes and quality standards
  • Maintain cleanliness and comply with food sanitation standards at all times
  • Manage guest orders in a friendly, timely and efficient manner
  • Ensure knowledge of menu and all food products
  • Stock and maintain designated food station(s)
  • Visually inspect all food sent from the kitchen
  • Practice correct food handling and food storage procedures according to federal, state, local and company regulations
  • Prepare requisitions for supplies and food items, as needed


What are we looking for?

Since being founded in 1919, Hilton has been a leader in the hospitality industry. Today, Hilton remains a beacon of innovation, quality, and success. This continued leadership is the result of our Team Members staying true to our Vision, Mission, and Values. Specifically, we look for demonstration of these Values:

  • Hospitality - We're passionate about delivering exceptional guest experiences.
  • Integrity - We do the right thing, all the time.
  • Leadership - We're leaders in our industry and in our communities.
  • Teamwork - We're team players in everything we do.
  • Ownership - We're the owners of our actions and decisions.
  • Now - We operate with a sense of urgency and discipline


In addition, we look for the demonstration of the following key attributes:

  • Quality
  • Productivity
  • Dependability
  • Customer Focus
  • Adaptability


What will it be like to work for Hilton?

Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands. Our vision “to fill the earth with the light and warmth of hospitality” unites us as a team to create remarkable hospitality experiences around the world every day. And our amazing Team Members are at the heart of it all!

Work Locations

Hilton Baltimore

Schedule

Full-time

Brand

Hilton Hotels & Resorts

Job

Culinary

Seniority level
  • Seniority level
    Entry level
Employment type
  • Employment type
    Full-time
Job function
  • Job function
    Management and Manufacturing
  • Industries
    Hospitality

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