Cook I: Flexible Shifts & Growth Opportunities

Sodexo; Miami (FL); On-site; USD 25,000 - 35,000; Full time

Job summary

SodexoMagic is hiring a Cook I at the Delta Sky Club in Miami. You will prepare nutritious dishes with a customer-first attitude and contribute to a clean, welcoming dining area. Flexible shifts and a full-time schedule support a busy aviation environment.

The role emphasizes teamwork, reliability, and a positive guest experience, with open availability and opportunities for growth in a dynamic, service-driven setting.

Qualifications

• 0-2 years of related experience is beneficial.

Responsibilities

• Accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods.
• Read and follow basic recipes and/or product directions for preparing various food items.
• May prepare food and serve customers at an a la carte and/or operate a grill station.
• Attends work and shows for scheduled shift on time with satisfactory regularity.
• Other duties may be assigned and can differ among accounts, depending on business necessities and client requirements.

Skills

Team-oriented

Adaptable

Reliable

Job description

SodexoMagic is hiring a Cook I at the Delta Sky Club in Miami. You will prepare nutritious dishes with a customer-first attitude and contribute to a clean, welcoming dining area. Flexible shifts and a full-time schedule support a busy aviation environment.

The role emphasizes teamwork, reliability, and a positive guest experience, with open availability and opportunities for growth in a dynamic, service-driven setting.