Cook I: Craft Meals with Precision & Safety

Community Health Systems, Inc.; Foley (AL); On-site; USD 17,000 - 25,000; Full time

Job summary

Community Health Systems, Inc. in Foley, AL is seeking a Cook I to prepare meals according to established recipes, production sheets, and portion guidelines in a safe, clean kitchen environment.

You will follow policies, assist with cleaning and sanitation tasks, and ensure meals meet quality standards. The role emphasizes accuracy, pace, and teamwork, with adherence to state and local health regulations and regular attendance.

Qualifications

• Knowledge of food preparation techniques, recipes, and safety standards.
• Ability to work efficiently in a fast-paced environment while maintaining safety and quality.
• Good communication and teamwork skills to collaborate with kitchen staff.

Responsibilities

• Prepares and cooks food items according to established recipes, production sheets, and portion guidelines.
• Reviews menus and secures necessary ingredients from storage, notifying appropriate personnel of shortages or substitutions.
• Cleans, seasons, and cooks a variety of foods while adhering to food safety standards and regulations.
• Measures, mixes, and cooks ingredients in accordance with recipes, tasting finished products to ensure quality.
• Maintains cleanliness and sanitation of cooking equipment and work areas, ensuring compliance with health regulations.
• Records food temperatures during preparation and on the serving line.

Skills

Food safety

Attention to detail

Teamwork

Communication

Physical stamina

Job description

Community Health Systems, Inc. in Foley, AL is seeking a Cook I to prepare meals according to established recipes, production sheets, and portion guidelines in a safe, clean kitchen environment.

You will follow policies, assist with cleaning and sanitation tasks, and ensure meals meet quality standards. The role emphasizes accuracy, pace, and teamwork, with adherence to state and local health regulations and regular attendance.