Cook I: Breakfast, Lunch & Dinner Prep Specialist

GCE; Pensacola (FL); Hybrid; USD 28,000 - 36,000; Full time

Job summary

Global Connections to Employment (GCE) in Pensacola, FL is seeking a Cook I to accurately and efficiently prepare, portion, cook, and present a variety of food items for breakfast, lunch, dinner and special events. The role supports client accounts and must adhere to menu specs and safety standards.

The ideal candidate has basic kitchen knowledge, can read recipes and follow instructions, and interact professionally with customers, government personnel, and teammates while meeting eligibility

Qualifications

• Knowledge of basic kitchen operations.
• Ability to read and follow instructions.
• Ability to read and quantify recipes and menus.
• Interact professionally with customers, government personnel, subcontractors, and GCE management.

Responsibilities

• Prepare, portion, cook and present a variety of food items.
• Assist with breakfast, lunch, dinner and special events.
• Follow client account requirements and maintain food safety standards.

Job description

Global Connections to Employment (GCE) in Pensacola, FL is seeking a Cook I to accurately and efficiently prepare, portion, cook, and present a variety of food items for breakfast, lunch, dinner and special events. The role supports client accounts and must adhere to menu specs and safety standards.

The ideal candidate has basic kitchen knowledge, can read recipes and follow instructions, and interact professionally with customers, government personnel, and teammates while meeting eligibility