Cook- Hilton Garden Inn: Little Rock, AR

Midas Hospitality; North Little Rock (AR); On-site; USD 25,000 - 35,000; Full time

Job summary

Join Midas Hospitality as a Prep Cook at the Hilton Garden Inn in Little Rock, AR. In this role, you will be responsible for preparing food for hotel guests, maintaining a clean kitchen, and adhering to sanitation procedures. We seek an experienced cook, ideally with hotel experience, to complement our dynamic team.

Benefits

Growth and development tools

Robust PTO policies

Medical/Dental/Vision Coverage

401k matching

Employee Assistance Program

Discounted products and services

Qualifications

• Previous experience as a cook is required.
• Experience as a cook in a hotel setting is preferred.

Responsibilities

• Cook and prepare all food for the hotel and guests.
• Review menus and forecast food requirements.
• Ensure kitchen cleanliness and maintain proper sanitation procedures.

Skills

Cooking

Sanitation

Food Preparation

Job description

Prep Cook- Hilton Garden Inn: Little Rock, AR

Midas Hospitality is recognized as one of the Top 100 U.S. Employers in 2021 (by MogulRecruiter). Ranking #30 for talent, #13 for diversity, #33 for best in minorities, #16 for blacks and #11 for women.

Start Your Journey with Midas Hospitality:

Midas Hospitality is seeking an experienced Prep Cook for the Hilton Garden Inn hotel located in Little Rock, AR. This person will cook and prepare all food for the hotel and the hotel guests.

What You Will Be Doing:

• Reviews menu and reviews forecasting sheets to estimate food requirements and procures food from storage.
• Keeps cooks line well-stocked with food, plates, and utensils.
• Neatly arranges all foods on plates.
• Keeps the kitchen as clean as possible at all times.
• Ensures proper sanitation procedures are being observed at all times.
• Ensures buffet is set up within 5 minutes of scheduled opening
• Ensures that food for meetings and functions are ready prior to serving times.

The Ideal Candidate:

• Previous experience as a cook is required. Experience as a cook in a hotel setting is preferred.

About Us:

From humble beginnings in 2006 to an enterprise being driven by more than 1,000 people today, Midas Hospitality has never lost sight of our #1 priority - people. Currently, Midas Hospitality operates 40+ hotels in 14 states with a focus on select-service and extended-stay properties for leading brands such as Marriott, Hilton and IHG. At Midas Hospitality, we make room for people's dreams. That means building a company where people love to work, our financial partners love the results and everyone loves the experience.

As a people-first organization, we offer opportunities to grow and benefits to flourish for anyone with a desire to serve others and a tremendous work ethic. We aim to competitively compensate our associates and reward their contributions.

Please visit our website for more information: www.midashospitality.com

We offer a range of benefits including, but not limited to:

• Growth and development tools and access to learning
• Robust PTO policies
• Medical/Dental/Vision Coverage
• 401k matching
• Employee Assistance Program
• Discounted products and services

Midas Hospitality is proud to be a drug free workplace and equal opportunity employer.