Cook (Healthcare)

Archway Management; Dearborn (MI); On-site; USD 32,000 - 52,000; Full time

Job summary

Archway Management is seeking a dedicated Cook to prepare and serve meals for patients, residents, and staff in Dearborn, Michigan. This full-time role requires attention to recipes, sanitation, and collaboration with kitchen staff.

You will participate in menu planning, maintain inventory, and support a busy healthcare kitchen environment with varying shifts, including days, evenings, and weekends.

Qualifications

• Ability to work in a fast-paced environment, maintaining attention to detail and quality standards.
• Excellent communication and teamwork skills.
• Ability to lift and stand for extended periods.

Responsibilities

• Prepare and cook a variety of meals and dishes according to established recipes and presentation standards.
• Maintain a clean and organized kitchen environment, adhering to all safety and sanitation protocols.
• Work collaboratively with other kitchen staff to ensure efficient and effective meal service.
• Maintain accurate inventory records and order supplies as needed.
• Participate in menu planning and development, ensuring that patient and resident needs are met.
• Experience as a Cook or in a related role.

Skills

Fast-paced environment

Communication skills

Teamwork

Physical stamina

Job description

As a key member of our culinary team, you will play a vital role in preparing and serving delicious meals to our patients, residents, and staff. If you are a culinary expert with a passion for providing exceptional service, we encourage you to apply for this exciting opportunity.

Cook Responsibilities:

• Prepare and cook a variety of meals and dishes according to established recipes and presentation standards
• Maintain a clean and organized kitchen environment, adhering to all safety and sanitation protocols
• Work collaboratively with other kitchen staff to ensure efficient and effective meal service
• Maintain accurate inventory records and order supplies as needed
• Participate in menu planning and development, ensuring that patient and resident needs are met
• Experience as a Cook or in a related role

Cook Requirements:

• Ability to work in a fast-paced environment, maintaining attention to detail and quality standards
• Excellent communication and teamwork skills
• Ability to lift and stand for extended periods

Work Environment:

• This is a full-time position with varying shift schedules, including days, evenings, and weekends
• Our kitchen is a busy and dynamic environment, requiring flexibility and adaptability