Cook (Green Mill)

TPI Hospitality; Minnesota; On-site; USD 10,000 - 60,000; Full time

Job summary

A leading hospitality company is seeking dedicated cooks for their Green Mill Restaurant in Fairmont, MN. This role offers flexible full-time and part-time shifts with competitive pay based on experience. Join a supportive team and enjoy various benefits, including hotel discounts and health insurance.

Benefits

Health & Dental Insurance Benefits

401 K retirement plan with a 50% company match

Paid vacation

Paid volunteer time

Mentorship program

Travel the world – associate rate hotel discounts worldwide

Free language classes

Schedule flexibility

Qualifications

• Previous kitchen or cooking experience preferred.
• Ability to work weekends is required.

Responsibilities

• Preparing food and maintaining a clean kitchen.
• Cooking dishes for guests.

Skills

Dependable

Team-oriented

Job description

Cook – Green Mill Restaurant, Fairmont, MN

Full-Time & Part-Time | AM & PM Shifts Available

Pay: $15–$18/hour (based on experience)

Green Mill in Fairmont is looking for reliable, hardworking cooks to join our kitchen team! We’re hiring for both AM and PM shifts, with flexible full-time and part-time options.

What We’re Looking For

• Previous kitchen or cooking experience preferred
• Dependable and team-oriented
• Ability to work weekends is required

What We Offer

• Competitive pay based on experience
• A supportive team environment
• Opportunities to grow within the company

Apply today and bring your skills to a fast-paced, fun kitchen!

About TPI Hospitality

We all matter. We all make a difference. We are TPI. TPI Hospitality is a nationally recognized company with over 50 years of experience. We own and operate over 40 hotels and restaurants throughout Minnesota and Florida. Our brands include Hilton, Marriott, Margaritaville, Holiday Inn, and more. TPI believes in serving our guests, coworkers, and communities to create win-win outcomes.

As a Cook, you will have the opportunity to express your passion in creating meals for guests to enjoy. You will work alongside a team of energetic and dedicated chefs focused on providing a memorable dining experience. Your responsibilities include preparing food, maintaining a clean kitchen, and cooking dishes.

Additional Benefits

• Travel the world – associate rate hotel discounts worldwide
• Free language classes – expand your connections with others
• Health & Dental Insurance Benefits
• 401 K retirement plan with a 50% company match
• Schedule flexibility
• Paid vacation
• Paid volunteer time
• Mentorship program

Are you ready to make a difference? Join us!