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Cook | Full Time | Virginia Tech Club

Oak View Group

Blacksburg (VA)

On-site

USD 10,000 - 60,000

Full time

2 days ago
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Job summary

Une entreprise leader dans le secteur de l'événementiel recherche un cuisinier à temps plein pour le Virginia Tech Club. Le rôle implique de préparer des plats à la commande tout en respectant des normes rigoureuses de qualité et de propreté, dans un environnement rapide et collaboratif. Des bénéfices tels que l'assurance santé et les congés payés sont offerts, et le poste est ouvert jusqu'au 19 septembre 2025.

Benefits

Assurance santé, dentaire et vision
Plan d'épargne 401(k) et contribution de l'employeur
Congés payés (jours de vacances, jours de maladie et 11 jours fériés)

Qualifications

  • Capacité à travailler dans un environnement rapide avec une équipe.
  • Doit posséder un certificat de manipulation des aliments si exigé par la loi.
  • Compétences en communication claires et respectueuses.

Responsibilities

  • Prépare et emballe des produits alimentaires à la commande.
  • Maintient les normes de qualité des aliments et de propreté de la cuisine.
  • Utilise des équipements de cuisson de grande capacité.

Skills

Communication
Travail d'équipe

Education

Certificat de manipulations des aliments

Job description

Join to apply for the Cook | Full Time | Virginia Tech Club role at Oak View Group

15 hours ago Be among the first 25 applicants

Join to apply for the Cook | Full Time | Virginia Tech Club role at Oak View Group

Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Offering an unmatched, 360-degree solution set for a collection of world-class owned venues and a client roster that includes the most influential, highest attended arenas, convention centers, music festivals, performing arts centers, and cultural institutions on the planet .

Position Summary

The Cook is responsible for preparing menu items utilizing cooking equipment in a fast-paced environment. The Cook must adhere to high food quality standards to ensure guest satisfaction. Portion control, food waste and sanitation are additional areas that the Cook must be aware of while operating in the kitchen.

This role pays an hourly rate of $16.00-$22.00

Benefits for Full-Time roles: Health, Dental and Vision Insurance, 401(k) Savings Plan, 401(k) matching, and Paid Time Off (vacation days, sick days, and 11 holidays)

This position will remain open until September 19, 2025.

Responsibilities

  • Responsible for cooking and packaging food product which is prepared to order or kept warm until sold.
  • Receives verbal orders from the front counter staff for food product requirements for guest orders.
  • Responsible for maintaining quality and production standards on all menu items. Food must be fresh and of high quality when served to the guests.
  • Responsible for portion control and serving temperatures of all products served in the concession stand.
  • Responsible for cleaning, stocking and restocking of workstations and displays.
  • Responsible for operating large-volume cooking equipment such as grills, deep-fat fryers and ovens.
  • Ensures that all work areas and equipment are clean, food products are properly stored, utensils are clean and put away and floor is swept and mopped at end of shift. The Cook must be checked out before ending the shift by the Floor Supervisor to ensure the concession stand meets cleanliness standards.
  • Maintains sanitation, health and safety standards in work areas.
  • Must show demonstrated ability to meet the company standard for excellent attendance.

Qualifications

  • Ability to communicate with employees, co-workers, volunteers, management staff and guests in a clear, business-like and respectful manner which focuses on generating a positive, enthusiastic and cooperative work environment.
  • Ability to speak, read, and write in English.
  • Ability to work well in a team-oriented, fast-paced, event-driven environment.
  • Possess valid food handling certificate if required by state and federal regulations.

Strengthened by our Differences. United to Make a Difference

At OVG, we understand that to continue positively disrupting the sports and live entertainment industry, we need a diverse team to help us do it. We also believe that inclusivity drives innovation, strengthens our people, improves our service, and raises our excellence. Our success is rooted in creating environments that reflect and celebrate the diverse communities in which we operate and serve, and this is the reason we are committed to amplifying voices from all different backgrounds.

Equal Opportunity Employer

Oak View Group is committed to equal employment opportunity. We will not discriminate against employees or applicants for employment on any legally recognized basis (“protected class”) including, but not limited to veteran status, uniform service member status, race, color, religion, sex, national origin, age, physical or mental disability, genetic information or any other protected class under federal, state, or local law.

Seniority level
  • Seniority level
    Entry level
Employment type
  • Employment type
    Full-time
Job function
  • Job function
    Management and Manufacturing
  • Industries
    Entertainment Providers

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Blacksburg, VA - Cook - McClain's (27212)
Dishwasher |Full-Time| Virginia Tech Club
Dishwasher | Part-Time | Virginia Tech Club

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