Cook - Full Time *Sign-On Bonus* *Weekly Pay*

Presbyterian Communities of South Carolina; Clinton, Northern (SC, KY); Hybrid; USD 26,000 - 38,000; Full time

Benefits offered by this job

Competitive Pay

Comprehensive Benefits Package

Generous PTO

Career Advancement Opportunities

Public Service Loan Forgiveness

Meal at reduced price

Referral bonus program

Employer-Paid Life and LTD Insurance

Christmas Bonus

Job summary

Presbyterian Communities of South Carolina is seeking a compassionate Cook for Clinton Presbyterian Community to prepare meals that support a warm, homelike environment for residents. The role emphasizes safety, dietary compliance, and teamwork within a nonprofit healthcare setting.

The position offers growth opportunities, competitive pay, comprehensive benefits, PTO, and employee perks. Candidates should have a High School Diploma or GED and at least one year of cooking experience in food

Qualifications

• Customer service skills and ability to interact with residents professionally.
• Experience or familiarity with food preparation and kitchen safety preferred.
• High school diploma or GED; ServSafe preferred.

Responsibilities

• Set up workstations with ingredients and equipment for meals.
• Prepare meals according to resident diets and serve with proper portioning.
• Prepare ingredients (chopping, peeling, trimming) for cooking.
• Ensure attractive presentation and proper garnish of plates.
• Maintain clean, sanitized kitchen and monitor sanitation logs.
• Keep temperatures logged for hot and cold foods.
• Store foods properly and inspect ingredients for quality.

Skills

Customer service

Education

High School Diploma or GED

Job description

Description

Join Our team as a Cook

Clinton Presbyterian Community is seeking a professional and compassionate Cook to join our team to help create warm, homelike experience for all residents.

Why Choose Us?

Part of PCSC, Clinton Presbyterian Community enriches the quality of life for seniors and our team members through the values of Relationships, Teamwork, Service, Excellence, and Stewardship. At our community, we don't just offer a job – we offer a career

"Offering progressive bonus to the full time employees"

What We Offer:

• Competitive Pay – Above industry average, with opportunities for increases and holiday pay.
• Comprehensive Benefits Package – Including health, dental, vision insurance, and retirement savings.
• Generous Paid Time Off (PTO) – PTO accrued weekly, PTO sellback and donation options
• Career Advancement Opportunities – We provide training and professional development to help you grow within the healthcare field.
• Public Service Loan Forgiveness – As a nonprofit employer, PCSC employees can qualify for this federal program
• Additional perks – Employer-Paid Life and Long-Term Disability Insurance, Christmas Bonus, Meals at a reduced price, Employee Educational Assistance and a Referral bonus program

Key Responsibilities of a Cook:

• Set up workstations with all needed ingredients and cooking equipment
• Establish line for each meal period and prepare plates according to resident diets, prepare, all residents late trays.
• Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc.)
• Ensure great presentation by dressing dishes before they are served
• Keep a sanitized and orderly environment in the kitchen. Monitor sanitation procedures for daily, weekly and monthly schedules
• Monitor all hot and cold temperature logs daily
• Ensure all food and other items are stored properly
• Check quality of ingredients

Requirements:

• High School Diploma or GED - ServSafe Preferred
• Knowledge of various cooking procedures and methods (grilling, baking, boiling etc.)
• Knowledge of cooking temperatures for various types of food (meats, vegetables, desserts, etc.)
• Excellent customer service skills
• One year cooking experience in a restaurant, healthcare or hospitality setting

Ready to be a part of the team?

Equal Opportunity Employer