Cook - Full Time - Shift Varies

Dayton Children's Hospital; Center (IN); On-site; USD 25,000 - 33,000; Full time

Job summary

Dayton Children's Hospital in Center is seeking a Production Cook to prepare large quantities of food in the Mathile Center for Mental Health and Wellness. You will follow recipes with strong knife skills, make timely judgments, and read new recipes while being willing to taste and adjust as needed. Presentation of the final dish is a priority.

Shift varies and the department is Food Services. GED or high school diploma is preferred, with 1–2 years of kitchen experience desired.

Qualifications

• Must have knife skills and ability to read new recipes.
• Ability to taste and adjust adjustments as needed.
• Willingness to follow instructions and present finished products.

Responsibilities

• Prepares large quantities of food following a recipe.
• Read recipes, follow instructions and use proper knife skills.
• Taste the food and suggest adjustments as needed.
• Present finished products with proper presentation as a priority.

Skills

Knife skills

Reading recipes

Taste and adjust

Decision making

Education

GED/High School diploma

Job description

Facility

Mathile Center for Mental Health and Wellness

Department

Food Services

Schedule

Full time

Hours

40

Job Details

The Production Cook prepares large quantities of food following a recipe. Proper knife skills and the ability to make timely judgments/decisions must be demonstrated. The Production Cook must have the ability to read a new recipe and follow the instructions and have the willingness to taste the food and suggest adjustments as needed. Proper presentation of the finished product is a priority.

Department Specific Job Details

Shift varies.

Education

GED/High School diploma preferred

Experience

1-2 years kitchen experience