Cook | Full-Time | Monday-Friday

The-Woodlake-Senior-Living; Sacramento (CA); On-site; USD 38,000 - 54,000; Full time

Benefits offered by this job

Earned Wage Access – On‑Demand Pay

Flexible Spending Account (FSA)

Employee Assistance resources

Health advocacy support programs

Employee discount opportunities

Job summary

The Woodlake Senior Living in Sacramento, CA is seeking a passionate Cook to provide an extraordinary dining experience for our residents. Responsibilities include preparing meals, following menus, addressing special diet needs, and ensuring attractive plating.

Ideal candidates have 2–3 years of fast-paced kitchen experience, strong English, basic computer skills, and a team-oriented attitude. We offer full-time hours, competitive wages, and opportunity for growth.

Qualifications

• High school diploma or equivalent required.
• 2–3 years of fast-paced kitchen/line work experience preferred.
• Must speak/read/write English; basic computer skills helpful.

Responsibilities

• Prepare and serve quality meals for residents.
• Follow menus and dietary needs while ensuring nutrition and preferences are met.
• Maintain attractive plate presentation and food safety standards.
• Assist in planning and coordinating special events for marketing and activities.
• Monitor and address resident concerns and preferences.

Skills

English proficiency

Fast-paced kitchen experience

Cooking skills

Basic computer skills

Education

High school diploma or equivalent

Job description

Come join the ONELIFE Senior Living team! We are looking for compassionate and dedicated team members with a common purpose of making a difference in the lives of seniors.

The Woodlake Senior Living, located in Sacramento CA is seeking a passionate, professional, and customer-oriented Cook to provide an extraordinary dining experience for the residents in our community.

We offer competitive wages with opportunities to grow! Training available for qualified candidates.

Responsibilities of the Cook

• Preparation and service of quality meals for all residents including those with special diet needs.
• Follows menu program or an approved substitute menu to ensure that nutritional needs and preferences of the residents are met.
• Ensures plate presentation is attractive and appetizing for the resident population.
• Assist in planning and coordinating special events for marketing and activities.
• Continuously monitor and appropriately address resident concerns and preferences.
• Adheres to proper food handling and sanitation guidelines.
• Ensure residents are provided privacy, respect, and dignity.
• Follows standard precautions and infection control procedures.
• Completes state required training upon hire and annually.

Required Experience:

• Possess, at a minimum, a high school diploma or equivalent.
• Desired 2-3 years of experience on a fast-paced line, or working at a prep cook line station.
• Ability to execute flawless dishes in a timely manner, with experience in using cutting tools, cookware, and bakeware
• Senior Living experience a plus
• Basic computer skills.
• Must be able to speak, read, and write in the English language.
• State Criminal Background Check and LIC 508 Criminal Record Statement
• LIC 503 Health Screening Report

Job Type

• Full-Time
• Monday-Friday Schedule,
• Weekends Off.

Benefits

• A full‑time employee benefit package is offered.
• Earned Wage Access – On‑Demand Pay Program.
• Supplemental insurance options may be available.
• Flexible Spending Account (FSA).
• Employee Assistance resources.
• Health advocacy support programs.
• Employee discount opportunities.

The Woodlake Senior Living is an equal opportunity employer. All candidates must be able to pass a criminal background check and a comprehensive reference check.