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Dayton Children's Hospital in the Mathile Center for Mental Health and Wellness is seeking a Production Cook to prepare large quantities of meals following established recipes.
The role requires solid knife skills, the ability to read and follow new recipes, timely decision making, and a willingness to taste and adjust dishes; proper presentation is a priority, with 1st shift hours.
Mathile Center for Mental Health and Wellness
Dietetics & Nutrition
Full time
40
The Production Cook prepares large quantities of food following a recipe. Proper knife skills and the ability to make timely judgments/decisions must be demonstrated. The Production Cook must have the ability to read a new recipe and follow the instructions and have the willingness to taste the food and suggest adjustments as needed. Proper presentation of the finished product is a priority.
1st Shift hours vary.
GED/High School diploma preferred
1-2 years kitchen experience