Cook - FULL TIME - Glen at Hiland Meadows, Queensbury, NY

Trinity Health Mid-Atlantic; Town of Queensbury (NY); On-site; Full time

Job summary

Join a leading healthcare provider as a Cook at Glen at Hiland Meadows in Queensbury, NY. You will prepare high-quality, scratch-made meals while ensuring safety and sanitation. Enjoy a rewarding career with flexible scheduling and opportunities for growth.

Qualifications

• Food service and customer service experience preferred.
• Ability to follow instructions.
• Ability to read and write English at a minimum 6th-grade level.

Responsibilities

• Prepare high-quality food items according to recipes or instructions efficiently.
• Serve meals or prepare for delivery, ensuring correct portioning, temperature, and presentation.
• Follow HACCP guidelines for food handling and production.

Skills

Customer Service

Food Service

Education

6th Grade English

Job description

Cook - FULL TIME - Glen at Hiland Meadows, Queensbury, NY

Apply locations: The Glen at Hiland Meadows & Terrace at The Glen - Queensbury, New York

Time type: Full time

Posted on: Posted 2 Days Ago

Employment Type:

Full time

Shift:

Rotating Shift

Description:

Make your next move matter!

St. Peter’s Health Partners - Glen at Hiland, Queensbury, NY - Cook - FT

Do you have a passion for food and strive for a rewarding career where you enjoy coming to work every day? If you are looking to enrich the lives of others and share our passion for making a difference, join our team. Our residents are the reason we deliver high-quality care and services. We seek committed employees with flexibility, a strong work ethic, and exceptional customer service skills.

As a cook, you will prepare scratch-made meals using a holistic approach, focusing on seasonal, local, and responsibly sourced ingredients. Enjoy work-life balance with flexible scheduling, structured menus, and ongoing training with opportunities for career growth. Become part of our community, grow your skills, and brighten seniors’ lives daily.

Position Summary

• Prepare high-quality food items according to recipes or instructions efficiently to meet schedules.
• Serve meals or prepare for delivery, ensuring correct portioning, temperature, and presentation.
• Taste all food items prepared.
• Follow HACCP guidelines for food handling and production.
• Coordinate and supervise food production and dining areas as assigned.
• Properly store foods following safety and sanitation procedures.
• Maintain good working relationships with colleagues, customers, and management.
• Work safely, maintaining a clean environment and following procedures.
• Adhere to SPHP's code of conduct.

Minimum Requirements:

• Food service and customer service experience preferred.
• Ability to follow instructions.
• Ability to read and write English at a minimum 6th-grade level.

Pay Range: $16.70-24.20, based on experience, skills, and education. Pay may vary by location.

Our Commitment to Diversity and Inclusion

Trinity Health is committed to diversity, equity, and inclusion, providing accessible and equitable care. We are an Equal Opportunity Employer, considering all qualified applicants without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, veteran status, or any other protected status.