COOK (FULL TIME AND PART TIME) 1423174

Compass Group Poland Sp. z o.o.; Columbus (MS); On-site; USD 10,000 - 60,000; Full time

Job summary

Join a leading national food and nutrition services company that is dedicated to transforming healthcare experiences through the power of food. As a Cook, you will prepare high-quality meals while ensuring compliance with safety and cleanliness standards. This role offers an exciting opportunity to make a difference in the lives of patients and your community, all while enjoying competitive pay and a range of benefits. With a supportive team environment and opportunities for growth, this position is perfect for those passionate about culinary arts and service excellence.

Benefits

$500 Sign-on bonus

Willing to train

Meal plan

FTE full benefits available

Retirement Plan

Health and Wellness

Discount Marketplace

Identity Theft Protection

Pet Insurance

Flexible Spending Accounts

Qualifications

• Previous culinary experience in a high-volume environment preferred.
• Knowledge of HACCP standards for food safety.

Responsibilities

• Prepares high-quality food items following standardized recipes.
• Maintains cleanliness and organization in the kitchen.
• Operates kitchen equipment and assists in ordering supplies.

Skills

Culinary Experience

Food Safety Standards

Customer Service

Education

High School Diploma

Tools

Kitchen Equipment

Job description

Morrison Healthcare

• We are hiring immediately for full-time and part-time COOK positions.
• Location: Baptist Memorial Hospital - Golden Triangle - 2520 5th Street North, Columbus, MS 39701. Note: online applications accepted only.
• Schedule: Full-time and part-time schedules. 5:00 am - 5:00 pm. Days and hours may vary. Full-time employees require open availability. More details upon interview.
• Requirement: Previous culinary experience in a high-volume environment preferred.
• Perks: $500 Sign-on bonus! Willing to train! Meal plan! FTE full benefits available!
• Pay Rate: $12.50 per hour.

Make a difference in the lives of people, your community, and yourself. Join a culture of opportunity with Morrison Healthcare. Our careers are filled with purpose and empower you to transform healthcare experiences. Take a look for yourself at the Power of Food!

Morrison Healthcare is a leading national food and nutrition services company serving over 806 hospitals and healthcare systems. Morrison uses the Power of Food to create personalized dining experiences that support healing and health. With over 65 years of service, Morrison leverages culinary, nutritional, and operational expertise to improve the healthcare experience. Recognized as one of Modern Healthcare's Best Places to Work in 2020 and a Top 125 Training Organization by Training Magazine, Morrison is committed to excellence. Morrison is part of Compass Group, with a large team of dietitians, chefs, and food service professionals.

Job Summary

Summary: Prepares food according to federal, state, and corporate standards, ensuring quality service at all times.
Essential Duties and Responsibilities:

• Prepares high-quality food items following standardized recipes to meet production and service schedules.
• Serves meals or prepares for delivery, ensuring correct portioning, temperature, and presentation. Tastes all prepared food items.
• Uses established ticket procedures during service. Maintains records during service periods.
• Cleans kitchen after preparation and service, maintaining high cleanliness standards. Stores or discards excess food safely.
• Keeps refrigerators and storerooms clean and organized. Ensures proper storage of food and supplies.
• Operates and maintains kitchen equipment as instructed.
• Assists in production planning, record keeping, and reporting.
• Assists in ordering and receiving food and supplies.
• Reports maintenance issues, faulty equipment, or accidents immediately.
• Attends in-service and safety meetings.
• Maintains good relationships with coworkers, customers, and management.
• Performs job safely, maintaining a clean and safe environment.
• Performs other duties as assigned.
• Ensures proper presentation, portion control, and serving temperatures, following HACCP standards.
• Prioritizes safety for yourself and others.
• Follows all company policies, including safe handling of knives, hot pans, and proper lifting techniques.

Benefits for Team Members

• Full-time and part-time positions offer benefits such as Retirement Plan, Shopping Program, Health and Wellness, Discount Marketplace, Identity Theft Protection, Pet Insurance, and voluntary benefits like Critical Illness, Accident, Hospital Indemnity Insurance, Legal Services, and Auto & Home.

• Full-time roles include Medical, Dental, Vision, Life Insurance, Disability, Commuter Benefits, Employee Assistance, and Flexible Spending Accounts.

Eligible associates may receive paid or unpaid time off according to law. For positions in Washington, Maryland, or remote work, click here for more info.

Morrison Healthcare is part of Compass Group, an equal opportunity employer. We are committed to fairness and diversity, and we provide accommodations as needed. Applications are accepted continuously. Morrison maintains a drug-free workplace.