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Morrison Healthcare is hiring COOKS for full-time and part-time positions at HSHS St Mary's Hospital in Decatur, IL. Responsibilities include preparing food, maintaining kitchen cleanliness, and ensuring food safety. Join a leading provider of food and nutrition services in healthcare.
Join Morrison Healthcare and make a difference in people's lives, your community, and yourself. We foster a culture of opportunity that empowers you to transform healthcare experiences. Discover the Power of Food!
Morrison Healthcare is a leading national food and nutrition services provider dedicated to over 806 hospitals and healthcare systems. We create personalized dining experiences that support healing and healthful missions. With over 65 years of service, Morrison leverages culinary, nutritional, and operational expertise to deliver consistent, transformative healthcare experiences. Recognized as one of Modern Healthcare's Best Places to Work in 2020 and awarded multiple accolades, Morrison is part of Compass Group, employing over 21,000 food service professionals.
Summary: Prepares food according to federal, state, and corporate standards, ensuring quality and safety at all times.
Essential Duties and Responsibilities:
Benefits for our team members include:
Eligible associates may receive paid and unpaid time off in accordance with applicable laws. For specific benefits in Washington State, Maryland, or remote roles, click here.
Morrison Healthcare is part of Compass Group, an equal opportunity employer committed to diversity and fairness in employment. Qualified candidates must be able to perform essential functions satisfactorily with or without reasonable accommodations. This job description is not exhaustive and may be modified based on business needs.
Applications are accepted continuously. Morrison Healthcare maintains a drug-free workplace.