COOK (FULL TIME AND PART TIME)

Compass Group Canada; Town of Mount Morris (NY); On-site; USD 10,000 - 60,000; Full time

Job summary

Join a dynamic team at a leading hospitality company as a Cook! This role offers the chance to create memorable culinary experiences while ensuring high-quality food preparation and safety standards. Enjoy a fun work environment with comprehensive benefits, including health and dental coverage, and no late nights. If you're passionate about culinary excellence and ready to make a difference, this is the perfect opportunity for you to thrive in your career!

Benefits

Full benefits

Free shift meals

Uniforms provided

No late nights

Retirement plans

Wellness programs

Discounts

Qualifications

• 1-2 years of experience in scratch cooking preferred.
• Ability to maintain cleanliness and safety standards.

Responsibilities

• Prepare high-quality food using standardized recipes.
• Serve meals with proper portioning and presentation.
• Assist with inventory and equipment maintenance.

Skills

Scratch cooking

Food safety standards

Inventory management

Job description

Morrison Living is hiring immediately for full-time and part-time COOK positions.

Job Details

• Location: Livingston County Nursing & Rehabilitation - 11 Murray Hill Drive, Mount Morris, NY 14510.
• Schedule: Full-time and part-time; days and hours vary; weekends required. More details at interview.
• Requirement: 1-2 years of scratch cooking experience in a restaurant or banquet setting preferred.
• Perks: No late nights, full benefits, free shift meals, uniforms provided.
• Pay Rate: $17.50/hour

What’s In It For You

A fun work environment, comprehensive benefits, supportive team, and a meaningful career with a top hospitality company. Join a talented team that impacts lives daily.

Ideal Candidate

If you enjoy creating memorable experiences and are passionate about culinary excellence, you’ll be a great addition to Morrison Living!

Job Summary

Prepares food according to standards, ensuring quality service at all times.

Essential Duties

1. Prepare high-quality food using standardized recipes.
2. Serve meals, ensuring proper portioning, temperature, and presentation.
3. Maintain cleanliness and safety standards in the kitchen.
4. Assist with inventory, ordering, and equipment maintenance.
5. Follow safety procedures, including HACCP standards.
6. Perform other duties as assigned.

Safety and Policies

• Use appropriate safety gear and follow all safety policies.
• Maintain a clean and safe work environment.

Benefits

• Full-time and part-time benefits including health, dental, vision, life insurance, and more.
• Additional perks like retirement plans, wellness programs, and discounts.

Qualified candidates must perform essential functions satisfactorily with or without accommodations. Morrison Living is an equal opportunity employer and maintains a drug-free workplace. We consider all qualified applicants, including those with criminal histories, in accordance with applicable laws.