COOK (FULL TIME AND PART TIME)

Compass Group; Town of Hempstead (NY); On-site; USD 10,000 - 60,000; Full time

Job summary

Join a dynamic team at a leading hospitality firm where you will prepare high-quality meals and ensure exceptional service. As a Cook, you will play a vital role in delivering delicious food while adhering to safety and quality standards. This position offers the opportunity to work in a fast-paced environment, where your culinary skills will shine. Enjoy a flexible schedule while contributing to unique dining experiences across NYC. If you're passionate about cooking and committed to excellence, this is the perfect opportunity for you!

Benefits

Internal Employee Referral Bonus

Paid and Unpaid Time Off

Qualifications

• At least 2 years of cook experience required.
• Must follow HACCP standards and safety policies.

Responsibilities

• Prepare high-quality food items per recipes and instructions.
• Maintain cleanliness in the kitchen and proper storage of food.
• Assist in planning, record-keeping, and ordering supplies.

Skills

Cooking Skills

Food Safety Standards

Kitchen Equipment Operation

Recipe Following

Job description

Union Square Events

• We are hiring immediately for full and part-time COOK positions.
• Location: Union Square Events - 1535 Broadway, New York, NY 10036 Note: online applications accepted only.
• Schedule: Full and part-time. Days and hours may vary. More details upon interview.
• Requirement: At least 2 years of cook experience required.
• Pay Range: $22.00 to $28.00 per hour

*Internal Employee Referral Bonus Available

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Founded in 2005 as Hudson Yards Catering, Union Square Events is a leader in the hospitality industry, producing unique catered events and dining experiences across NYC and beyond.

Job Summary

Summary: Prepare food according to federal, state, and corporate standards, ensuring quality service at all times.

Essential Duties and Responsibilities

• Prepare high-quality food items per recipes and instructions.
• Serve meals or prepare for delivery, ensuring proper portioning, temperature, and presentation.
• Use established ticket procedures during service and maintain records.
• Maintain cleanliness in the kitchen and proper storage of food and supplies.
• Operate and maintain kitchen equipment.
• Assist in planning, record-keeping, and ordering supplies.
• Report maintenance issues immediately.
• Attend safety meetings and maintain good relationships with staff and customers.
• Follow HACCP standards and all safety policies, including proper glove, oven mitt, and slip-resistant shoe usage.

About Compass Group: Achieving leadership in the foodservice industry, committed to equal opportunity employment and fair treatment of all applicants and employees.

Qualified candidates must perform essential functions satisfactorily, with or without accommodations. Company policies on safety and conduct are mandatory.

Union Square Events maintains a drug-free workplace. Benefits may include paid and unpaid time off, depending on laws and location.

We consider all qualified applicants, including those with criminal histories, in compliance with applicable laws.