COOK (FULL TIME) 1424016

Compass Group Poland Sp. z o.o.; Louisiana; On-site; Full time

Job summary

Join a leading national food and nutrition services company as a Cook. This full-time position involves preparing high-quality food, ensuring safety standards, and maintaining kitchen cleanliness. Enjoy a supportive culture that empowers you to make a difference in healthcare experiences.

Benefits

Retirement Plans

Health and Wellness Programs

Voluntary Insurance Options

Qualifications

• Previous culinary or food service experience preferred.

Responsibilities

• Prepare high-quality food following standardized recipes.
• Serve meals ensuring proper portioning and presentation.
• Maintain cleanliness of kitchen and storage areas.

Skills

Culinary

Food Service

Job description

Morrison Healthcare

• We are hiring immediately for a full-time COOK position.
• Location: Coushatta - 1635 Marvel Street, Coushatta, LA 71019. Note: online applications accepted only.
• Schedule: Full-time, 12-hour shifts, 3 days a week. Days and hours may vary, including some weekends. More details upon interview.
• Requirement: Previous culinary or food service experience preferred.
• Pay Rate: $15.00 per hour.

Join Morrison Healthcare to make a difference in people's lives and your community. Our culture of opportunity empowers you to transform healthcare experiences. Discover the Power of Food!

Morrison Healthcare is a leading national food and nutrition services company serving over 806 hospitals and healthcare systems. We create personalized dining experiences to support healing and healthful missions. With over 65 years of experience and numerous awards, Morrison is recognized as a top place to work and a leader in training and development. We are part of Compass Group, with a large team of dietitians, chefs, and food service professionals.

Job Summary

Summary: Prepare food according to standards, guidelines, and regulations, ensuring quality service at all times.

Essential Duties and Responsibilities:

• Prepare high-quality food following standardized recipes and instructions.
• Serve meals or prepare for delivery, ensuring proper portioning, temperature, and presentation.
• Use established ticket procedures and maintain records.
• Maintain cleanliness of kitchen and storage areas, following safety procedures.
• Operate and maintain kitchen equipment.
• Assist in production planning, ordering, and reporting.
• Report maintenance issues and participate in safety meetings.
• Maintain good relationships with coworkers and customers.
• Follow safety standards, including HACCP, and company policies on safety equipment and procedures.

Benefits:

• Full-time and part-time positions include benefits such as retirement plans, health and wellness programs, and voluntary insurance options.

Associates may be eligible for paid/unpaid time off in accordance with laws. For specific benefits in certain states or remote work, click here.

Morrison Healthcare is an equal opportunity employer committed to diversity and fairness. We require candidates to perform essential functions satisfactorily, with or without accommodations. We reserve the right to modify job responsibilities as needed. Applications are accepted continuously.

Morrison Healthcare maintains a drug-free workplace.