COOK (FULL TIME)

Compass Group Poland Sp. z o.o.; Simpsonville (SC); On-site; USD 10,000 - 60,000; Full time

Job summary

Join a leading national food and nutrition services company dedicated to transforming healthcare experiences through the Power of Food. As a Cook at Morrison Healthcare, you will play a vital role in preparing high-quality meals that support healing and health in a hospital setting. This full-time position offers a chance to make a difference in people's lives while working in a dynamic and supportive environment. With a commitment to safety and quality, you will be part of a team that values opportunity, purpose, and growth. If you have a passion for cooking and a desire to contribute to your community, this is the perfect opportunity for you.

Benefits

Retirement plans

Health and wellness programs

Discounts

Insurance options

Paid time off

Qualifications

• Prior cooking experience in a hospital setting is required.
• Ability to maintain cleanliness and safety standards.

Responsibilities

• Prepare high-quality food items according to recipes and standards.
• Serve meals ensuring proper portioning, temperature, and presentation.
• Maintain cleanliness and safety standards in the kitchen.

Skills

Cooking experience

Food safety protocols

HACCP standards

Tools

Kitchen equipment

Job description

Job Description: Cook at Morrison Healthcare

Morrison Healthcare is hiring immediately for full-time Cook positions at Prisma Health Hillcrest Hospital, located at 729 Southeast Main Street, Simpsonville, SC 29681. Online applications are accepted only.

Schedule: Full-time; days and hours may vary with start times at 5:30 am or 9:30 am, including rotating weekends. More details will be provided during the interview process.

Requirements: Prior cooking experience in a hospital setting is required.

Pay Range: $17.00 to $18.00 per hour.

Why Join Us?

Make a difference in people's lives and your community. Join Morrison Healthcare, a company dedicated to transforming healthcare experiences through the Power of Food. We offer a culture of opportunity, purpose, and growth.

About Morrison Healthcare

We are a leading national food and nutrition services company serving over 806 hospitals and healthcare systems. With over 65 years of experience, we create personalized dining experiences that support healing and health. Recognized as a top employer and training organization, Morrison Healthcare is part of Compass Group, employing thousands of food service professionals nationwide.

Job Responsibilities

• Prepare high-quality food items according to recipes and standards.
• Serve meals ensuring proper portioning, temperature, and presentation.
• Maintain cleanliness and safety standards in the kitchen.
• Operate and maintain kitchen equipment.
• Assist with inventory, ordering, and record-keeping.
• Follow safety protocols including HACCP standards.

Benefits

We offer full-time and part-time positions with benefits such as retirement plans, health and wellness programs, discounts, insurance options, and paid time off, depending on eligibility and position type.

All associates are expected to adhere to safety policies and company standards, including proper use of protective equipment and safe lifting techniques.

Equal Opportunity Employment

We are committed to diversity and inclusion, providing equal employment opportunities to all applicants and employees regardless of race, gender, age, disability, or other protected classes.

Qualified candidates must be able to perform the essential functions of the role satisfactorily, with or without reasonable accommodations. Applications are accepted continuously.