Cook, Full Time

Careers Opportunities at AVI Foodsystems; Marysville (OH); On-site; USD 30,000 - 45,000; Full time

Benefits offered by this job

Health insurance

Dental insurance

Vision insurance

Life insurance

401(k) with match

Paid vacations and holidays

Training opportunities

Job summary

AVI Foodsystems in Marysville, Ohio is seeking a Full Time Cook to join their energetic team. The ideal candidate will have 2 or more years of cooking experience and a strong knowledge of various cooking methods and safety practices. This role emphasizes providing exceptional food presentation and a pleasant dining experience.

Benefits include health, dental, vision, life insurance, a 401(k) with generous match, and training opportunities. Join a respected food service company dedicated to high quality and fresh ingredients.

Qualifications

• 2+ years of cooking experience including food preparation.
• Strong working knowledge of food preparation techniques and safety practices.
• Exceptional food presentation skills.

Responsibilities

• Provide a pleasant dining experience for customers.
• Cook and assemble ingredients according to recipes.
• Maintain cleanliness and sanitation in the kitchen.

Skills

Cooking techniques

Food preparation

Sanitation practices

Food presentation skills

Strong work ethic

Job description

Careers Opportunities at AVI Foodsystems

AVI Foodsystems is looking for an energetic and optimistic team member to fill the role of Cook, Full Time.

Founded in 1960, AVI Foodsystems has evolved into one of the most respected and trusted food service companies in the nation. Providing comprehensive food services with a focus on the highest quality and freshest ingredients, impeccable service and total value is the reputation we have earned and live up to everyday.

Duties & Responsibilities

• Please customers by providing a pleasant dining experience
• Assemble, combine, and cook ingredients
• Maintain a sanitary kitchen
• Attend to the detail and presentation of each order
• Place and expedite orders
• Prepare ingredients by following recipes; slicing, cutting, chopping, mincing, stirring, whipping, and mixing ingredients
• Complete hot meal preparation by grilling, sautéing, roasting, frying, and broiling ingredients and assembling and refrigerating cold ingredients
• Adhere to proper food handling, sanitation, and safety procedures
• Maintain appropriate dating, labeling, and rotation of all food items
• Store leftovers according to established standards
• Contribute to daily, holiday, and theme menus in collaboration with the team

Requirements

• 2 or more years of cooking experience to include food preparation
• Strong working knowledge of food preparation techniques, cooking methods, and safety and sanitation practices
• Exceptional food presentation skills
• Familiarity with general kitchen equipment and appliances
• Strong work ethic and high energy level
• A family culture and atmosphere
• Competitive compensation
• Health, dental, vision, and life insurance for full-time team members
• 401(k) with generous company match
• Paid vacations and holidays
• Immense training and growth opportunities

We conduct pre-employment drug testing. EOE