COOK (FULL TIME)

Compass Group Canada; Franklin Springs (GA); On-site; USD 10,000 - 60,000; Full time

Job summary

A leading company is hiring full-time cooks at Emmanuel College in Franklin Springs, GA. The role involves preparing high-quality food, maintaining cleanliness, and ensuring safety standards. Competitive wages and benefits are offered, along with opportunities for growth and development.

Benefits

Medical, dental, and vision insurance

Retirement plans

Health and wellness benefits

Voluntary benefits

Commuter benefits

Qualifications

• Prior restaurant experience required.
• Ability to follow recipes and maintain cleanliness.
• Familiarity with safety standards, including HACCP.

Responsibilities

• Prepares high-quality food items per recipes and instructions.
• Cleans kitchen after use and maintains cleanliness standards.
• Operates and maintains kitchen equipment.

Skills

Food Preparation

Cooking Skills

Teamwork

Job description

Location: Emmanuel College

• We are hiring immediately for full-time COOK positions.
• Address: Emmanuel College - 181 Spring Street, Franklin Springs, GA 30639. Note: online applications accepted only.
• Schedule: Full-time; days and hours may vary. More details upon interview.
• Requirement: Prior restaurant experience required.
• Pay Range: $14.00 to $14.50 per hour.

We Make Applying Easy! Want to apply via text? Text JOB to 75000 and search for requisition ID 1417992.

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Applications are accepted ongoing until all openings are filled. Declined applicants due to position being filled may reapply for future opportunities.

Join our campus team where you are valued and empowered. Enjoy competitive wages, benefits, and perks like Instapay through the One @Work app. Our careers encourage learning, growth, and impact. Apply today!

Job Summary

Summary: Prepares food according to standards, guidelines, and regulations, ensuring quality service at all times.

Essential Duties and Responsibilities

• Prepares high-quality food items per recipes and instructions to meet schedules.
• Serves meals or prepares for delivery, ensuring proper portioning, temperature, and presentation. Tastes all food items.
• Uses ticket procedures during service and maintains records.
• Cleans kitchen after use, maintains high cleanliness standards, and stores/discards excess food safely.
• Keeps refrigerators and storerooms clean and organized.
• Operates and maintains kitchen equipment.
• Assists with production planning, record keeping, and ordering supplies.
• Reports maintenance issues or accidents immediately.
• Attends safety and in-service meetings.
• Maintains good relationships with coworkers and customers.
• Follows safety standards, including HACCP, and company policies on safety equipment and techniques.

The Benefits

We invest in our people with training, retirement plans, shopping programs, health and wellness, and voluntary benefits. Full-time benefits include medical, dental, vision, life insurance, disability, commuter benefits, EAP, and FSAs. Additional time-off benefits are available depending on location and laws.

Note: Positions in educational facilities may have periods of unpaid leave during breaks, with possible year-round work depending on business needs.

Our Commitment to Diversity and Inclusion

We are an equal opportunity employer, committed to fair treatment regardless of race, origin, sex, age, disability, veteran status, or sexual orientation. Candidates must be able to perform essential functions with or without accommodations. We reserve the right to modify job responsibilities based on business needs. Applications are accepted continuously. Chartwells Higher Ed maintains a drug-free workplace.