COOK (FULL-TIME)

Bridge Senior Living; Fayetteville (NC); On-site; USD 28,000 - 38,000; Full time

Job summary

Bridge Senior Living is seeking a dedicated Cook to craft exceptional dining experiences for residents. You will prepare high-quality meals and maintain food safety standards. Join a team that values friendliness and commitment to high standards, and enjoy great benefits including tuition reimbursement.

Benefits

Employee Referral Bonus of $1,000

Tuition Reimbursement eligibility after three months

401(k) with company match

Next Day Pay with PayActiv

Qualifications

• At least 1 year of related work experience.
• CPR Certified.
• High school diploma or equivalent is mandatory.

Responsibilities

• Prepare delicious entrees, soups, vegetables, and garnishes.
• Maintain high standards of quality and presentation.
• Ensure the kitchen is clean and follows food safety guidelines.

Skills

Food Safety

Food Preparation

Time Management

Customer Service

Education

High school diploma or equivalent (GED)

Job description

Make a difference in the lives of others while personally thriving!

Join Bridge Senior Living - APPLY TODAY!!

Now Hiring!

Community conveniently located on FAST Fayetteville Area System of Transit

What you can expect as a Cook :

• 1,000 Employee Referral Bonus
• Tuition Reimbursement eligibility after three months of full-time employment
• Competitive pay
• 401(k) with company match
• Next Day Pay with PayActiv
• The friendliest leaders and teammates!

Qualifications of an ideal Cook :

• High school diploma or equivalent (GED)
• CPR Certified
• At least 1 year of related work experience

Cook Job Summary :

As a Cook you are responsible for creating a high-end dining experience for our residents; dining services are available seven days a week, featuring themed dinners, carving stations, and dessert displays.

• Prepare delicious entrees, soups, vegetables, accompaniments, and garnishes
• Maintain high standards of quality, temperature control, and presentation
• Follow nutritional guidelines based on resident care plan
• Ensure the prep station and kitchen is kept clean and sanitized in accordance with food safety guidelines

EEO Statement :

Weare an Equal Employment Opportunity employer committed to providing equalopportunity in all of our employment practices, including selection, hiring,assignment, re-assignment, promotion, transfer, compensation, discipline, andtermination. The Company prohibits discrimination, harassment, and retaliationin employment based on race; color; religion; genetic information; nationalorigin; sex (including same sex); sexual orientation; gender identity;pregnancy, childbirth, or related medical conditions; age; disability orhandicap; citizenship status; service member status; or any other categoryprotected by federal, state, or local law.

AttentionApplicants : If you are an individual with a disability and require areasonable accommodation to complete any part of the application process,please let us know. Likewise, if you are limited in the ability to accessor use this online application process and need an alternative method forapplying, we will determine an alternate way for you to apply. Pleasecontact [emailprotected] 1-888-883-1796 for assistance with anaccommodation.