Cook - Fresh, Resident-Focused Meals

Trilogy Health Services, LLC

Portage (MI)

On-site

USD 32,000 - 42,000

Full time

14 days+
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Benefits offered by this job

Medical, Dental, Vision
Weekly pay & quarterly increases
HSA and 401(k) with company match
PTO & Paid parental leave
Inclusive care programs
Tuition and student loan assistance

Job summary

Trilogy Health Services, LLC in Portage, MI is seeking a dedicated Cook to help prepare and serve high-quality meals that support residents' health and well-being. You will follow established safety and sanitation standards while creating a positive dining experience.

Join a team that values meaningful relationships, ongoing growth, and supportive teamwork, with competitive pay and comprehensive benefits. The role involves meal service stations, inventory assistance, and supervision of dietary

Qualifications

  • High School Diploma or GED/HSE preferred
  • Minimum of 1-2 years similar cooking experience preferred

Responsibilities

  • Prepare fresh scratch-made meals using a recipe for residents according to planned menus and dietary guidelines.
  • Assist the Food Service Manager with inventory control and ordering supplies.
  • Properly store food and kitchen supplies to maintain freshness and prevent waste.
  • Supervise and support Dietary staff when the Food Service Manager is unavailable.
  • Set up breakfast bars, steam tables, and other meal service stations.
  • Maintain cleanliness in work areas and ensure all kitchen cleaning tasks are completed.
  • Prepare and stock snacks and standard pantry items for resident areas
  • Utilize technology and computerized systems to efficiently and safely create a great dining experience for our residents and families.

Skills

Cooking

Education

High School Diploma or GED/HSE

Job description

Trilogy Health Services, LLC in Portage, MI is seeking a dedicated Cook to help prepare and serve high-quality meals that support residents' health and well-being. You will follow established safety and sanitation standards while creating a positive dining experience.

Join a team that values meaningful relationships, ongoing growth, and supportive teamwork, with competitive pay and comprehensive benefits. The role involves meal service stations, inventory assistance, and supervision of dietary

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