Cook - Fresh, From-Scratch Kitchen (Evenings/Weekends)

Compass Group USA; Caldwell (ID); On-site; USD 19,286 - 24,796; Full time

Benefits offered by this job

Retirement Plan

Health and Wellness Programs

Discount Marketplace

Identity Theft Protection

Pet Insurance

Flexible Spending Accounts

Job summary

Compass Group USA’s Bon Appétit unit is hiring cooks for full-time and part-time shifts at The College of Idaho in Caldwell, ID. Two years of cooking experience are required, with open availability including evenings and weekends.

Pay ranges from $14.00 to $18.00 per hour, and applicants should be prepared to work various kitchen duties and food preparation tasks. Location is on-site at The College of Idaho, with full benefits common to Bon Appétit and Compass Group roles.

Qualifications

• Two years of cooking experience is required.

Responsibilities

• Prepares high-quality food items according to standardized recipes and instructions to meet production, delivery and service schedules.
• Serves meals or prepares for delivery by using correct portioning and temperatures; ensures food is attractive and tasty.
• Maintains cleanliness and safety in the kitchen; follows HACCP standards.

Skills

Cooking

Job description

Compass Group USA’s Bon Appétit unit is hiring cooks for full-time and part-time shifts at The College of Idaho in Caldwell, ID. Two years of cooking experience are required, with open availability including evenings and weekends.

Pay ranges from $14.00 to $18.00 per hour, and applicants should be prepared to work various kitchen duties and food preparation tasks. Location is on-site at The College of Idaho, with full benefits common to Bon Appétit and Compass Group roles.