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Pathways Inc. is seeking a full-time cook to prepare meals in accordance with health department regulations and internal policies. The ideal candidate will have a high school diploma or GED, a Food Handler Certificate, and a minimum of one year of cooking experience in a commercial environment.
Pathways complies with all applicable federal, state, and local laws and provides equal employment opportunities (EEO) to all employees and applicants for employment without regard to race, color, religion, gender, gender identity, sexual orientation, national origin, ancestry, age, disability, pregnancy status, victim status, marital status, member of the armed services or covered veteran status, or any other status protected by law. This policy covers recruitment, employment, promotion, demotion, transfer, termination, compensation, benefits, layoffs, training, and social and recreational programs.
Salary: $12.50 per hour
Educational Requirements: High School diploma or GED; Current Food Handler Certificate from the local health department is also required.
Certification/License Requirement: Current Food Handler Certificate from the local health department.
Duties/Responsibilities: Work from prepared, approved menus to convert quantities to meet the required number of meals. Prepare meals following health department rules and internal infection control policies. Responsible for laundry, changing linens in residential rooms, and other housekeeping duties as needed.
Skills/Knowledge: At least one year of paid experience as a cook in a commercial kitchen (cafeteria, hospital, etc.).
This is a full-time position.