Cook - Fast-Track Culinary Career & Growth

Great Western Dining Service Inc.; Iola (KS); Hybrid; USD 21,000 - 26,000; Full time

Job summary

Great Western Dining Service Inc. at Allen Community College is seeking a skilled Cook to prepare delicious meals. The role requires following instructions and multitasking in a fast-paced kitchen.

The candidate will set up workstations, prepare ingredients, cook and portion items for various meal periods or events, while maintaining sanitation and adhering to HACCP policies. Teamwork and clear communication are essential.

Qualifications

• Experience as a cook
• Knowledge of various cooking procedures and methods (grilling, baking, boiling etc.)
• Familiarity with commercial kitchen equipment
• Ability to follow sanitation procedures
• Team player with good communication

Responsibilities

• Set up workstations with all needed ingredients and cooking equipment
• Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc.)
• Prepare, portion, cook food items for various meal periods or special events
• Ability to follow basic recipes and production information
• Ensure great presentation by dressing dishes before they are served
• Keep a sanitized and orderly environment in the kitchen
• Ensure all food and other items are stored properly
• Follow all company HACCP and safety policies

Skills

Experience as cook

Cooking methods

Kitchen equipment

Sanitation procedures

Teamwork and communication

Job description

Great Western Dining Service Inc. at Allen Community College is seeking a skilled Cook to prepare delicious meals. The role requires following instructions and multitasking in a fast-paced kitchen.

The candidate will set up workstations, prepare ingredients, cook and portion items for various meal periods or events, while maintaining sanitation and adhering to HACCP policies. Teamwork and clear communication are essential.