Cook — Fast-Paced Kitchen Role with Flexible Schedule
Regis Corporation
Tucson (AZ)
On-site
USD 28,000 - 35,000
Full time
14 days+
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Job summary
A leading restaurant chain in Tucson, Arizona is looking for a Cook who will be responsible for preparing and presenting food according to company standards. The ideal candidate must be 18 years or older, possess excellent guest service skills, and be able to work in a team environment. Duties include cooking to order, maintaining kitchen cleanliness, and adhering to food handling regulations. A flexible schedule including holidays and weekends is necessary for this role.
Qualifications
Must be 18 years old or older.
Must possess excellent guest service skills.
Able to observe and ensure product is prepared to standards.
Responsibilities
Prepares, cooks and presents food to order.
Cleans and maintains kitchen equipment.
Adheres to food handling principles.
Skills
Guest service skills
Basic math skills
Communication in English
Ability to work in a team
Job description
A leading restaurant chain in Tucson, Arizona is looking for a Cook who will be responsible for preparing and presenting food according to company standards. The ideal candidate must be 18 years or older, possess excellent guest service skills, and be able to work in a team environment. Duties include cooking to order, maintaining kitchen cleanliness, and adhering to food handling regulations. A flexible schedule including holidays and weekends is necessary for this role.