Cook - Entry-Level Kitchen, Training & Growth

Captain-D; Lake City (SC); On-site; USD 18,000 - 26,000; Full time

Job summary

Captain D’s is seeking a Cook to join our franchise team. You’ll help prepare and cook food, stock inventory, and keep the back-of-house clean while delivering friendly guest service.

This entry-level role offers room to grow, with training on food safety standards and procedures, and flexibility to work nights, weekends, and holidays. Applicants must be at least 16 years old and ready to join a fast-paced team.

Qualifications

• Must be at least 16 years old.
• No prior experience required.
• Willing to work nights, weekends and holidays.

Responsibilities

• Deliver warm, friendly guest service.
• Preparing and cooking food as needed.
• Stocking and rotating inventory.
• Keep back-of-house clean and organized.

Skills

Guest service

Food preparation

Inventory management

Food safety

Job description

Captain D’s is seeking a Cook to join our franchise team. You’ll help prepare and cook food, stock inventory, and keep the back-of-house clean while delivering friendly guest service.

This entry-level role offers room to grow, with training on food safety standards and procedures, and flexibility to work nights, weekends, and holidays. Applicants must be at least 16 years old and ready to join a fast-paced team.