Cook

Captain-D; Lake City (SC); On-site; USD 18,000 - 26,000; Full time

Job summary

Captain D’s is seeking a Cook to join our franchise team. You’ll help prepare and cook food, stock inventory, and keep the back-of-house clean while delivering friendly guest service.

This entry-level role offers room to grow, with training on food safety standards and procedures, and flexibility to work nights, weekends, and holidays. Applicants must be at least 16 years old and ready to join a fast-paced team.

Qualifications

• Must be at least 16 years old.
• No prior experience required.
• Willing to work nights, weekends and holidays.

Responsibilities

• Deliver warm, friendly guest service.
• Preparing and cooking food as needed.
• Stocking and rotating inventory.
• Keep back-of-house clean and organized.

Skills

Guest service

Food preparation

Inventory management

Food safety

Job description

What makes Captain D’s a great place to work?It's our people! We've built a culture that is committed to developing and empowering our people. We understand that taking care of our team is the most valuable ingredient for success.As a Cook, you'll be at the heart Captain D’s — preparing and cooking food, stocking and rotating inventory, and helping keep the back-of-house clean. Certified Cooks also help train new team members. This is a great entry-level opportunity with room to grow.Key Responsibilities:Deliver warm, friendly guest servicePreparing and cooking foodStocking and rotating inventory as neededFollow food safety and cleanliness standardsSupport manager, back-of-house, and front-of-house operationsLearn and follow company proceduresRequirements:Must be at least 16 years old.Schedule:Varies; includes nights/weekends/holidaysApply now to become a Captain D's Cook.We are looking forward to adding you as the newest member of our family.**This is a franchise owned location.**