Cook - Energetic Kitchen Creator (1st Shift)

Careers Opportunities at AVI Foodsystems; Wilmington (OH); On-site; USD 30,000 - 42,000; Full time

Benefits offered by this job

Health insurance

Dental insurance

Vision insurance

Life insurance

401(k) with company match

Paid vacations and holidays

Immense training and growth

Job summary

AVI Foodsystems in Wilmington, OH, is seeking a Cook for a Monday–Friday 1st shift. Join a team-focused kitchen that emphasizes quality ingredients and great service.

You will prepare ingredients, cook hot and cold items, and maintain a clean, organized workspace while following recipes and safety procedures. The role offers growth opportunities and comprehensive benefits as a full-time team member.

Qualifications

• 2+ years of cooking experience
• Strong knowledge of food preparation techniques and sanitation
• Exceptional food presentation skills
• Familiar with general kitchen equipment and appliances

Responsibilities

• Please customers by providing a pleasant dining experience
• Assemble, cook ingredients
• Maintain a sanitary kitchen
• Attend to the detail and presentation of each order
• Place and expedite orders
• Prepare ingredients by following recipes; slicing, cutting, chopping, mincing, stirring, whipping, and mixing ingredients
• Complete hot meal preparation by grilling, sautéing, roasting, frying, and broiling ingredients and assembling and refrigerating cold ingredients
• Adhere to proper food handling, sanitation, and safety procedures
• Maintain appropriate dating, labeling, and rotation of all food items
• Store leftovers according to established standards
• Contribute to daily, holiday, and theme menus in collaboration with the team

Skills

Cooking skills

Food safety

Presentation

Equipment knowledge

Work ethic

Team player

Job description

AVI Foodsystems in Wilmington, OH, is seeking a Cook for a Monday–Friday 1st shift. Join a team-focused kitchen that emphasizes quality ingredients and great service.

You will prepare ingredients, cook hot and cold items, and maintain a clean, organized workspace while following recipes and safety procedures. The role offers growth opportunities and comprehensive benefits as a full-time team member.