Cook - Elkins Park - Part Time

Thomas Jefferson University & Jefferson Health; Lansdale, Buffalo (Montgomery County, NY); On-site; USD 25,000 - 35,000; Part time

Job summary

A leading healthcare provider is seeking a Cook for their Elkins Park location. The role involves preparing high-quality meals and adhering to health regulations. Ideal candidates will have a strong background in food preparation and sanitation. This part-time position offers a day shift schedule, ensuring a balanced work-life experience.

Qualifications

• Minimum of 3 years of previous experience in food preparation required.

Responsibilities

• Preparing a variety of foods such as entrees, soups, sauces, and vegetables.
• Maintaining accurate HACCP and production records.

Skills

Food Preparation

Sanitation Procedures

Education

High School diploma

Job description

Job Details

Cook - Elkins Park - Part Time

Job Description

Under the supervision of the Lead Cook, Food Service Supervisor, Food Service Manager, Production Manager, or Executive Chef, the Cook is responsible for preparing food according to standard recipes and ensuring high-quality food that meets standards for flavor, texture, appearance, temperature, nutritional value, and palatability for patients, patrons, and catering guests. Responsibilities include preparing a variety of foods such as entrees, soups, sauces, and vegetables, and maintaining accurate HACCP and production records. Adherence to proper food handling and sanitation procedures in accordance with health regulations is essential at all times.

Education: High School diploma or equivalent preferred, but not required.

Experience: Minimum of 3 years of previous experience in food preparation required.

Work Shift

Day shift (United States of America)

Worker Sub Type

Regular

Primary Location Address

60 Township Line Road, Elkins Park, Pennsylvania, United States of America