Cook Dyersville PT Rotating

Trinity Health; Dyersville (IA); On-site; USD 30,000 - 50,000; Part time

Job summary

An established industry player in healthcare is seeking a dedicated Cook to join their Food Production Team. In this role, you will be responsible for preparing high-quality meals for patients and staff, ensuring that every dish meets the standards of excellence. With a commitment to diversity and inclusion, this organization values the unique contributions of each team member. If you have a passion for food and service, and are eager to grow within a supportive environment, this opportunity is perfect for you!

Benefits

Competitive Compensation

Full Benefits Package

Opportunities for Growth

Qualifications

• Must be at least 18 years old.
• Child and Dependent Adult Abuse Mandatory Reporter Training required within 6 months.

Responsibilities

• Produce consistently high-quality food for patients, personnel, and visitors.
• Work under the supervision of the Chef Coordinator as part of the Food Production Team.

Skills

Food Preparation

Teamwork

Customer Service

Education

High School Diploma or GED

Relevant Work Experience

Job description

Employment Type: Part time
Shift: Rotating Shift
Description:

At MercyOne, health care is more than just a doctor’s visit or a place to go when you’re in need of medical attention. Our Mission is based on improving the health of our communities – that means not only when you are sick but keeping you well.

MercyOne Dubuque is the leading hospital in the tri-states, offering the only comprehensive cardiology center and level II regional neonatal intensive care unit in the area as well as the newly constructed MercyOne Dubuque Cancer Center. Other services include a trauma center, a CARF-accredited inpatient rehabilitation unit, home health care, orthopedics, retail pharmacies, palliative care, and a wide range of outpatient and community services. MercyOne operates two hospital-based skilled nursing units and a 40-bed nursing home.

In recognition of the strength of its nursing service and the overall quality of patient care, MercyOne Dubuque has been designated a Magnet hospital four consecutive times - the nation's most prestigious award for nursing excellence.

Join the MercyOne Family! We are looking to hire a Cook.

As a Cook at MercyOne, you will work under the direct supervision of the Chef Coordinator, functioning as part of the Food Production Team to produce consistently high-quality food for patients, personnel, and visitors. Provides services for all age groups, from infants to the elderly.

Schedule:

• Variable Shifts; Rotating weekends

General Requirements:

• Must be at least 18 years old

Education:

• High school diploma or GED preferred, or a minimum of 3 years of relevant work experience.
• Child and Dependent Adult Abuse Mandatory Reporter Training is required within 6 months of hire and every 3 years thereafter.

Colleagues of MercyOne Health System enjoy competitive compensation with a full benefits package and opportunity for growth throughout the system!

Our Commitment to Diversity and Inclusion

Trinity Health is one of the largest not-for-profit, Catholic healthcare systems in the nation. Built on the foundation of our Mission and Core Values, we integrate diversity, equity, and inclusion in all that we do. Our colleagues have different lived experiences, customs, abilities, and talents. Together, we become our best selves. A diverse and inclusive workforce provides the most accessible and equitable care for those we serve. Trinity Health is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, status as a protected veteran, or any other status protected by law.