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Cook/Dietary Aide - Full Time

Girard Medical Center

Girard (OH)

On-site

USD 10,000 - 60,000

Full time

30+ days ago

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Job summary

An established industry player in healthcare is looking for a dedicated Full-Time Cook/Dietary Aide to enhance the nutritional services team. This rewarding role involves preparing nutritious meals and ensuring a clean, safe environment for patients and staff. The ideal candidate will have a strong attention to detail and a commitment to excellent service, working collaboratively with a team to meet dietary needs. Join a supportive environment where your contributions directly impact the well-being of others and enjoy the satisfaction of making a difference in the lives of those you serve.

Qualifications

  • Experience in food service or kitchen operations is preferred but not required.
  • Strong attention to detail and commitment to providing excellent service.

Responsibilities

  • Assist with food preparation and meal service following established guidelines.
  • Ensure cleanliness and organization in the kitchen and dining areas.

Skills

Food Service Experience
Attention to Detail
Teamwork
Customer Service

Job description

Girard Medical Center is seeking a motivated and dependable Full-Time Cook/Dietary Aide to join our Nutritional Services team. This position offers a rewarding opportunity to contribute to the health and well-being of our patients, staff, and visitors by providing nutritious meals in a safe and welcoming environment.
  • Job Title: Cook/Dietary Aide
  • Shift: 10:00 a.m. - 6:30 p.m.
  • Location: Girard Medical Center, Girard, KS
Responsibilities
  • Assist with food preparation and meal service following established guidelines and standards.
  • Ensure cleanliness and organization in the kitchen and dining areas.
  • Maintain compliance with health and safety regulations.
  • Work collaboratively with the Nutritional Services team to meet dietary needs.
Qualifications
  • Experience in food service or kitchen operations is preferred but not required.
  • Strong attention to detail and commitment to providing excellent service.
  • Ability to work effectively in a team-oriented environment.
  • Must be available to work the assigned shift.
How to Apply

For more information about this position or to apply, please contact:
Kim Melton
Director of Nutritional Services
Phone: 620.724.8291 x 527

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