Cook - Dietary

Providence

Chewelah (WA)

On-site

USD 24,000 - 37,000

Part time

14 days+

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Job summary

Providence St. Joseph's Hospital in Chewelah, WA is seeking a part-time Cook to prepare high quality, nutritious meals according to standardized recipes for patients and staff.

The role requires culinary experience, and a National Food Handler Card; the successful candidate will join the Dietary department and work on-site with flexibility. Providence offers a supportive team culture and comprehensive benefits.

Qualifications

  • National Food Handler Card required.
  • Ability to demonstrate culinary skills.

Skills

Culinary experience

Job description

Description

A Cook prepares high quality and nutritious food according to standardized recipes. A cook must have the skills and knowledge to perform a variety of activities involved in the handling and preparation of food, as well as knowledge of dietary restrictions and modifications.

Providence caregivers are not simply valued - they're invaluable. Join our team at Providence St. Joseph's Hospital and thrive in our culture of patient-focused, whole-person care built on understanding, commitment, and mutual respect. Your voice matters here, because we know that to inspire and retain the best people, we must empower them.

Required Qualifications
  • Upon hire: National Food Handler Card - State County City Authority

  • Ability to demonstrate skills related to culinary experience

Preferred Qualifications
  • 2 years cooking in an institution, hospital, or nursing home
Why Join Providence?

Our best-in-class benefits are uniquely designed to support you and your family in staying well, growing professionally, and achieving financial security. We take care of you, so you can focus on delivering our Mission of caring for everyone, especially the most vulnerable in our communities.

About Providence

At Providence, our strength lies in Our Promise of "Know me, care for me, ease my way." Working at our family of organizations means that regardless of your role, we'll walk alongside you in your career, supporting you so you can support others. We provide best-in-class benefits and we foster an inclusive workplace where diversity is valued, and everyone is essential, heard and respected. Together, our 120,000 caregivers (all employees) serve in over 50 hospitals, over 1,000 clinics and a full range of health and social services across Alaska, California, Montana, New Mexico, Oregon, Texas and Washington. As a comprehensive health care organization, we are serving more people, advancing best practices and continuing our more than 100-year tradition of serving the poor and vulnerable.

Posted are the minimum and the maximum wage rates on the wage range for this position. The successful candidate's placement on the wage range for this position will be determined based upon relevant job experience and other applicable factors. These amounts are the base pay range; additional compensation may be available for this role, such as shift differentials, standby/on-call, overtime, premiums, extra shift incentives, or bonus opportunities.

Providence offers a comprehensive benefits package including a retirement 401(k) Savings Plan with employer matching, health care benefits (medical, dental, vision), life insurance, disability insurance, time off benefits (paid parental leave, vacations, holidays, health issues), voluntary benefits, well-being resources and much more. Learn more at providence.jobs/benefits.
Applicants in the Unincorporated County of Los Angeles: Qualified applications with arrest or conviction records will be considered for employment in accordance with the Unincorporated Los Angeles County Fair Chance Ordinance for Employers and the California Fair Chance Act.

Requsition ID: 459533
Company: Providence Jobs
Job Category: Food Preparation/Service
Job Function: Operations
Job Schedule: Part time
Job Shift: Variable
Career Track: Admin Support
Department: 3045 PSJHC DIETARY
Address: WA Chewelah 500 E Webster
Work Location: St Josephs Hospital-Chewelah
Workplace Type: On-site
Pay Range: $17.40 - $26.64
The amounts listed are the base pay range; additional compensation may be available for this role, such as shift differentials, standby/on-call, overtime, premiums, extra shift incentives, or bonus opportunities.

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