Cook: Creative Kitchen, Fast Growth & Impact

Great Western Dining Service Inc.; Iola (KS); On-site; USD 32,000 - 42,000; Full time

Job summary

Great Western Dining Service at Allen Community College is seeking a skilled Cook to prepare delicious meals. The role requires following instructions, multitasking, and moving around the kitchen with accuracy and speed. Experience with ingredients and cooking techniques is valued.

You will work in a collaborative kitchen, comply with HACCP and safety policies, and help maintain a clean, sanitary environment while delivering visually appealing plates for various meal periods and events.

Qualifications

• Proven cook experience.
• Knowledge of grilling, baking, boiling, and other cooking methods.
• Familiarity with commercial kitchen equipment.
• Ability to follow sanitation procedures.
• Ability to work in a team environment.
• Strong communication skills.

Responsibilities

• Set up workstations with ingredients and cooking equipment.
• Prepare ingredients (chopping, peeling, cutting meat).
• Prepare, portion, and cook food for meals or events.
• Follow basic recipes and production information.
• Ensure attractive presentation by dressing dishes before serving.
• Maintain a sanitized and orderly kitchen environment.
• Store all food and items properly.
• Follow HACCP and safety policies.

Skills

Proven experience as cook

Cooking procedures & methods

Kitchen equipment familiarity

Sanitation procedures

Team environment

Communication skills

Job description

Great Western Dining Service at Allen Community College is seeking a skilled Cook to prepare delicious meals. The role requires following instructions, multitasking, and moving around the kitchen with accuracy and speed. Experience with ingredients and cooking techniques is valued.

You will work in a collaborative kitchen, comply with HACCP and safety policies, and help maintain a clean, sanitary environment while delivering visually appealing plates for various meal periods and events.