Cook - Craft Memorable Meals in a Collaborative Kitchen (FT/PT)

Compass Group USA; Wyoming (MI); On-site; USD 22,000 - 25,000; Full time

Benefits offered by this job

Health benefits

Retirement plan

Employee discounts

Job summary

Unidine is hiring for COOK positions to support our dining services. You will prepare food according to recipes, ensure proper portions and temperatures, and maintain HACCP standards. We value teamwork and offer a robust benefits package and a chance to make an impact in a fast-paced kitchen.

Full-time and part-time schedules available; Monday–Friday with possible weekends. Previous culinary experience is required, and the role emphasizes safety, cleanliness, and quality in every plate served.

Qualifications

• Previous culinary experience is required.

Responsibilities

• Prepares high-quality food items according to standardized recipes and instructions.
• Ensures correct portioning and serving temperatures for all dishes.
• Maintains cleanliness and organizes kitchen areas per safety standards.
• Operations: assists in production planning, ordering, and receiving of supplies as required.
• Follows HACCP standards and safety procedures at all times.

Skills

Culinary experience

Job description

Unidine is hiring for COOK positions to support our dining services. You will prepare food according to recipes, ensure proper portions and temperatures, and maintain HACCP standards. We value teamwork and offer a robust benefits package and a chance to make an impact in a fast-paced kitchen.

Full-time and part-time schedules available; Monday–Friday with possible weekends. Previous culinary experience is required, and the role emphasizes safety, cleanliness, and quality in every plate served.