Cook Controller - 6:45am - 5:00pm

Smithfield Packaged Meats Corp

Cudahy (WI)

Vor Ort

USD 48.000 - 53.000

Vollzeit

Vor 4 Tagen
Sei unter den ersten Bewerbenden

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Benefits dieser Stelle

Competitive starting pay
Health and retirement benefits
Education benefits
Career development

Zusammenfassung

Smithfield Packaged Meats Corp in Wisconsin is hiring for a production role on the plant floor. You will visually inspect meat products, adjust cooking levels, and ensure quality per specs in a fast-paced environment.

The position includes competitive starting pay of $23.78/hour, health insurance, retirement benefits, and an education program for eligible employees, plus opportunities for growth and professional development.

Qualifikationen

  • High school diploma or GED preferred.
  • Ability to work well with others in fast-paced environment.
  • Respectful, approachable and team-oriented work style.

Aufgaben

  • Visually inspect product and adjust cook level.
  • Grade product according to quality specs.
  • Maintain proper degree of cook and good housekeeping.
  • Sanitize equipment as needed and assist in cleanup.
  • Perform other duties as assigned by Crew Leader and Supervisor.

Kenntnisse

Teamwork
Communication
Adaptability

Ausbildung

HS diploma or GED

Jobbeschreibung

When you join Smithfield, you become part of something special – a company that's sustainably feeding people around the world, producing good food the right way with respect for our people, animals, communities and planet.

With opportunities across locations and functions, a culture grounded in our Core Four values - gratitude, communication, respect and accountability - and a strong commitment to learning, collaboration, and innovation, Smithfield offers challenging and rewarding careers where you can grow, contribute and make a real impact.

Our team members receive industry-leading wages and are eligible for great benefits packages:

  • Hourly Competitive Starting Pay - $23.78/hour
  • Comprehensive Health Insurance, Retirement Benefits and More.
  • Education benefit available to full and part-time Smithfield team members upon meeting eligibility requirements.
  • In addition, we offer opportunities for career growth and professional development.
CORE RESPONSIBILITIES:

Responsibilities and tasks are written as follows:

  • Visually inspect product for degree of cook desired and adjusts Final Cook Control to insure proper cook.
  • Grades product according to quality specifications.
  • Maintain proper degree of cook.
  • Maintain good housekeeping in work area.
  • Sanitize equipment, as needed.
  • May assist in departmental cleanup as required.
  • Performs other duties as assigned by the Crew Leader and Supervisor.
QUALIFICATIONS:

To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals to perform the essential functions.

  • High school diploma or general education degree (GED) preferred
  • Ability to work well with others in fast paced, dynamic environment.
  • Ability to be respectful, approachable and team oriented while building strong working relationships and a positive work environment.
TOOLS & EQUIPMENT:

Apron, cotton gloves, blue gloves, measuring sticks for measuring slices, shite scoop for topping to remove under/over cooked meat.

PHYSICAL DEMANDS & WORK ENVIRONMENT:

The physical demands described here are representative of those an employee should possess to successfully perform the essential functions of this job. The work environment characteristics described here are representative of those an employee may encounter while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. The majority of the time is spent in the plant environment and will include wet or humid conditions (non-weather related), extreme cold and heat (non-weather related), working near moving mechanical parts, exposure to fumes or airborne particles, and chemicals. Noise level is loud in the production area and hearing protection is always required. Must be able to lift up to 50lbs. Vision requirement should be at least 20/40 for near and far vision.

SAFETY EQUIPMENT/TRAINING REQUIREMENT:

Bump cap, hair/beardnet, eye protection/goggles, hand protection, hearing protection and safety shoes

MANDATORY TRAINING/COMPETENCY TO BE EARNED:

Proper lifting and PPE

The above statements are intended to describe the general nature and level of work being performed by people assigned to this job. They are not intended to be an exhaustive list of all responsibilities, duties, and skills required of personnel so classified. May perform other duties as assigned.

IndSPR- Ops EEO Information

Smithfield is an equal opportunity employer committed to workplace diversity. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, national origin, age, gender identity, protected veterans status, status as a disabled individual or any other protected group status or non-job characteristic as directed by law. If you are an individual with a disability and would like to request a reasonable accommodation for any part of the employment selection process, please call us at 757-357-1595.

At Smithfield, good food starts with good people. "Good food. Responsibly." is more than just our tagline; it's what we do. We provide good jobs. We take good care of our animals. We are good stewards of the environment. We do good in our local communities.

Smithfield is proud to offer robust, flexible and affordable benefit plans and programs to support our team members and their loved ones, and with out-of-pocket costs, on average, 20 percent less than plans offered by other employers. Beyond our medical plans, our Be Well programs offer tools and resources to enhance your quality of life, at no additional cost. These programs are uniquely tailored to our Smithfield team and provide support for elective surgeries, weight loss, mental health, cancer, kidney disease, diabetes, smoking cessation, asthma, maternity management and more. Our company invests in your future. We offer comprehensive training and professional development programs designed to help you reach your full potential. Through LinkedIn Learning, employees can access on-demand courses, professional certificates, and skill-based training to build capabilities aligned with career and business needs. Our partnership with Guild supports your continuing education with tuition assistance covering English language learning, high school completion, and degree programs, while our leadership development initiatives nurture high-potential talent. We also offer unique benefits like our Smithfield Scholarship Program for employees' children.

Headquartered in Smithfield, Virginia, since 1936, Smithfield Foods, Inc. is an American food company with a leading position in packaged meats and fresh pork products. With a diverse brand portfolio and strong relationships with U.S. farmers and customers, we responsibly meet demand for quality protein around the world. For more information, visit www.smithfieldfoods.com. Smithfield boasts a portfolio of high-quality iconic brands, such as Smithfield, Eckrich and Nathan's Famous, among many others. For more information, visit www.smithfieldfoods.com and connect with us on Facebook, X, formerly known as Twitter, LinkedIn, and Instagram.

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