Cook - Cocinero

On The Border Mexican Grill & Cantina; New Brunswick (NJ); On-site; USD 22,041 - 24,796; Full time

Benefits offered by this job

Highly competitive earning opportunities

Flexible scheduling

Health benefits

Career advancement opportunities

Team member dining program

Referral bonuses

Job summary

A vibrant restaurant chain is seeking a passionate Cook to join their team in New Brunswick, NJ. This role involves preparing high-quality food and adhering to safety guidelines while fostering a fun work environment. Candidates should have at least 1 year of kitchen experience and a willingness to work part-time or full-time. Join a culture that emphasizes hospitality and growth, with several opportunities for advancement and competitive compensation.

Qualifications

• Must be at least 18 years of age.
• Minimum of 1 year of experience in a full-service kitchen.

Responsibilities

• Prepare food to On The Border specifications.
• Adhere to safety and sanitation policies.
• Communicate cook times and issues with management.
• Complete prep work for stations.

Skills

Preparing high quality food

Following safety and sanitation policies

Communication skills with team

Job description

Compensation up to $18/hr

Our COOKS or as we say, Cocineros, are the Heart of our House!

At On The Border Mexican Grill & Cantina we celebrate bringing people together! It’s our mission to Have Fun, Work Smart, Be the Best, and Make Money. We’re looking for energetic people who are passionate about delivering great hospitality while having fun at work! For over 40 years we’ve provided a vibrant, unique environment where people want to work, grow, and stay!

What makes On The Border more than just Bueno? ¡But, MUY BUENO!

• Highly competitive earning opportunities.
• Flexible scheduling for families, second jobs, and life in general
• Health Benefits
• Career Advancement Growth Opportunities
• Team Member dining program
• Referral Bonuses

As a Cook / Cocinero Your Job Includes

• Preparing high quality food to On The Border specifications
• Adhering to OTB safety and sanitation policies and procedures
• Communicating cook times, potential issues with Managers and Team Members
• Completing assigned prep work to stock and set up stations

Are you Qualified for the Job? We are Hiring Now for Full time or Part Time!

• Must be at least 18 years of age
• Minimum of 1 year of experience operating in a full-service kitchen.

Can you see yourself having fun and hustling every shift? Do you strive to be the best every day? If you have a competitive spirit and want to win, we want to meet you!

On The Border is an Equal Opportunity Employer.

• Seniority level: Entry level
• Employment type: Full-time
• Job function: Management and Manufacturing
• Industries: Restaurants

Referrals increase your chances of interviewing at On The Border Mexican Grill & Cantina by 2x

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North Brunswick, NJ or East Brunswick, NJ