Cook- Childcare

Small Hands Big Dreams; Chagrin Falls (OH); On-site; USD 22,000 - 23,000; Full time

Job summary

Small Hands Big Dreams in Bainbridge (Chagrin Falls, OH) is hiring a full-time cook to prepare home-style meals for our preschool. Work hours are about 7:00 a.m. – 2:30 p.m., Monday through Friday, with weekends off.

You will follow CACFP guidelines, maintain kitchen cleanliness, prepare menus, and adapt meals for allergies while keeping accurate records and inventory. This role requires careful food safety, ability to handle multiple classrooms, and collaboration with staff to deliver

Qualifications

• 18 years of age.
• Pass a criminal background check.

Responsibilities

• Effectively carrying out daily food program.
• Understand and follow CACFP regulations and guidelines.
• Deliver meals to each classroom at designated time.
• Collect dishes from each classroom in a timely manner.
• Follow planned menus and document changes on the center menu.
• Maintain kitchen cleanliness and sanitizing schedule.

Skills

Food handling

Kitchen experience

Job description

Job Details: Job Location: SHBD Bainbridge - Chagrin Falls, OH 44023, Position Type: Full Time, Education Level: Not Specified, Salary Range: $16.00 - $17.00 Hourly, Job Category: Education, Are you experienced in the kitchen, food handling, and want to bring happiness to children as you provide them with home cooked meals? Small Hands Big Dreams of Bainbridge is a high quality, 5 star awarded preschool and child care. We provide loving, healthy environments for children as well as nutritious meals. We are now interviewing for a full-time cook to work approximately 7:00 a.m. - 2:30 p.m. daily, excluding weekends. The cook must be able to fulfill the following:

Responsibilities

• Effectively carrying out daily food program
• Understand and follow all CACFP regulations and guidelines
• Deliver meals to each classroom at designated time
• Collect dishes from each classroom in a timely manner
• Follow planned menus
• Document changes made to menus on the center menu
• Maintain kitchen and ensure cleaning/ and sanitizing schedule is followed
• Write and maintain a recipe book of all recipes used
• Maintain organization of foods and inventory
• Cut any foods that are potential choking hazards for children before delivery
• Provide to classrooms utensils for serving and cutting
• Prepare meals and serves at center events
• Provide food alternates to children with allergies
• Place food and supply order on Mondays or designated day
• Maintain healthful procedures

Position is considered full-time

Qualifications

• 18 years of age
• Pass a criminal background check