Cook- Blackwell, OK

Blackwellnow; Blackwell (OK); On-site; USD 28,000 - 40,000; Full time

Job summary

Blackwellnow in Blackwell, OK, is seeking a reliable Cook to join our expanding food services team. Your role involves preparing food according to recipes and health guidelines in a fast-paced environment. You will also maintain a clean kitchen and provide excellent customer service.

The ideal candidate should have a high school diploma, be at least 18 years old, and possess strong food preparation skills. Previous cooking experience is preferred. Join us for a rewarding opportunity!

Qualifications

• Must be at least 18 years of age.
• Previous cooking experience is a plus.
• Must obtain/maintain alcohol license.

Responsibilities

• Prepare food according to recipe and health guidelines.
• Maintain a clean and sanitary kitchen.
• Communicate effectively with co-workers and management.

Skills

Customer service skills

Time management skills

Food preparation knowledge

Detail oriented

Education

High School Diploma or equivalent

Job description

Position: Cook- Blackwell, OK

Location: Blackwell, OK

Job Id: 455

# of Openings: 1

Summary

Interested in the food industry? Join our company as we continue to expand the food services aspect within our convenience stores to include restaurant style food and dining. We are searching for a reliable Cook to join our team. The duties of a cook include preparing food according to the recipe and health and safety guidelines, maintaining a clean and sanitary kitchen, preparing orders quickly and other job duties as necessary. The kitchen environment is high energy and fast paced. Your role will require you to prepare orders quickly while following health and safety guidelines.

Job Duties

• Follow receipts, including measuring, weighting and mixing ingredients
• Maintain a clean and safe work area, including handling utensils, equipment and dishes
• Maintain food safety and sanitation standards
• Rotating stock
• Update temp logs for food, refrigeration and freezer
• Communicate effectively with co-workers and management
• Periodically run a cash register and take orders
• Very organized and detail oriented
• Excellent customer service skills
• Knowledge of federal and state standards and requirements regarding food preparation and storage, sanitation, health, and record-keeping

Education and Qualifications

• High School Diploma or equivalent is required
• Must be at least 18 years of age
• Must obtain/maintain alcohol license
• Previous cooking experience a plus

Work Requirements

• Stand for long periods of time
• Lift up to 50 pounds
• Creative and skilled in food preparation
• Strong time management skills
• Physically capable of fulfilling all requirements, including lifting and carrying up to 80 pounds
• Solid and consistent work history
• Excellent personal and professional references