Cook BetMGM - Beau Rivage

MGM Resorts International; Biloxi (MS); On-site; USD 10,000 - 60,000; Full time

Job summary

MGM Resorts International is seeking an enthusiastic entry-level Cook for the BetMGM at Beau Rivage in Biloxi. The role offers an exciting opportunity to create exceptional dining experiences, ensuring cleanliness and operational safety. Join a vibrant team in a dynamic hospitality environment and enjoy various perks including discounts and health benefits.

Benefits

Wellness incentive programs

Discounts on hotel, food, and entertainment

Free meals in employee dining room

Health and income protection

Professional development opportunities

Qualifications

• Comfortable in a restaurant kitchen.
• Pride in work; maintains health standards.
• Enjoys helping others and making a good impression.

Responsibilities

• Craft various menu items while following recipes.
• Maintain cleanliness and safety standards in back-of-house.
• Follow proper food handling procedures.

Skills

Detail-oriented

Culinary techniques

Teamwork

Multi-tasking

Tools

Culinary tools and equipment

Job description

Join to apply for the Cook BetMGM - Beau Rivage role at MGM Resorts International

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Biloxi, Mississippi

The SHOW Comes Alive At MGM Resorts International

Have you ever wondered what it would be like to work in a place full of excitement, diversity, and entertainment? Are you enthusiastic about being a team player in one of the most fascinating industries in the world? At MGM Resorts, we seek individuals like YOU to create unique and show-stopping experiences for our guests.

The Job

As a Cook in BetMGM, you will be responsible for setting the stage at our Sportsbook and Bar for an excellent guest experience by using your culinary techniques. You’ll provide high-quality food to guests from all over the world. In your role, you will partner with front-of-house staff to create WOW memories the guests will carry with them far and beyond their stay with us.

THE STARTING RATE: $16.16

The Day-to-day

• Show your culinary passion by crafting various menu items while following set recipes and standards.
• Consistently maintain proper stocking, cleanliness, and sanitation of back-of-house areas.
• Ensure guest safety by following proper food handling procedures

The Ideal Candidate

• Is comfortable in a restaurant kitchen and with the use of culinary tools, equipment, and techniques
• Takes pride in their work, provides a safe environment, and maintains health standards
• Describes themselves as detail-oriented
• Looks forward to working with a team to provide positive experiences
• Enjoys helping others and likes to make a good impression
• Can handle multiple tasks at one time

The Perks & Benefits

• Wellness incentive programs to help you stay healthy physically and mentally
• Access to company hotel, food and beverage, retail, and entertainment discounts as well as discounts with company partners on things like travel, electronics, online shopping, and more.
• Free meals in our employee dining room
• Health and income protection (for eligible employees)
• Professional and personal development through programs and networking opportunities as well as volunteer opportunities in the community

View Job Description

https://mgmresorts.marketpayjobs.com/ShowJob.aspx?EntityID=2&jobcode=140

Are you ready to JOIN THE SHOW? Apply today!

Seniority level

• Entry level

Employment type

• Full-time

Job function

• Management and Manufacturing

Industries

• Hospitality

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