Cook - Beach Club Bar & Grill

Seminole Hard Rock Hotel & Casino Hollywood

Florida

On-site

USD 30,000 - 40,000

Full time

14 hours ago
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Benefits offered by this job

Medical Insurance
Dental Insurance
Vision Insurance
401K
Paid time off
Annual Bonus Opportunity

Job summary

Seminole Hard Rock Hotel & Casino Hollywood is seeking a kitchen assistant under the direction of the Sous Chef. Responsibilities include assisting in food preparation and ensuring cleanliness standards in accordance with local health codes.

Qualifications include a High School Diploma or Equivalent, with a culinary apprenticeship or A.O.S. degree preferred. The position requires effective communication skills in English and the ability to lift up to 50 pounds.

Qualifications

  • High School Diploma or Equivalent is required.
  • A culinary apprenticeship or A.O.S. degree from a culinary institution is preferred.
  • Some industry experience is preferred.

Responsibilities

  • Assist with preparation of foods in assigned kitchen outlets.
  • Maintain a clean and sanitary working area.
  • Serve guests according to established standards.

Skills

Culinary skills
Sanitation practices
Communication

Education

High School Diploma or Equivalent
Culinary apprenticeship or A.O.S. degree

Job description

Benefits & Perks

Medical, Dental, Vision & Life Insurances, 401K, Paid time off, Annual Bonus Opportunity & much more!


Job Description

Under the direction of the Sous Chef, the incumbent assists with preparation of foods in assigned kitchen outlets.


Essential Job Functions


  • Must adhere to the Seminole Tribe's Policies and Procedures.

  • Assures that the working area is clean and sanitary in accordance with local and state health department codes.

  • Serves all guests according to established standards of quality and in pre-determined portions.

  • Assures that all food preparation and service areas are in accordance with the local, state and Federal health department codes.

  • Follows department Standards and Procedures.

  • Promotes positive public/employee relations at all times.

  • Maintains a clean, safe, hazard-free work environment within area of responsibility.

  • Perform all other related and compatible duties as assigned.


Qualifications

High School Diploma or Equivalent. A culinary apprenticeship, a A.O.S. degree from a culinary institution or an equivalent with some industry experience is preferred.


Work Environment


  • While performing the duties of this job, the employee is frequently required to stand; walk; use hands to finger, handle or feel; reach with hands and arms, talk or hear; and taste or smell. The employee must frequently lift and/or move up to 50 pounds. Specific vision abilities required by this job include close, distance, color, and peripheral vision, depth perception and ability to adjust focus.

  • The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job.

  • Must be able to communicate effectively with guests in English, specific to position duties and responsibilities.


Closing

The Tribal Council gives preference in all of its employment practices to Native Americans. First preference in hiring, training, promoting and in all other aspects of employment is given to members of the Seminole Tribe who meet the job requirements. Second preference is given to members of other federally recognized Native American Tribes who meet the job requirements.


Required

As part of Seminole Gaming's employment process, final candidates will be required to obtain gaming licensure by completing a background check with Seminole Gaming Compliance and Regulations, prior to an offer being extended. These background checks may include, but are not limited to:



  • Criminal Background Check


Disclaimer

While this is intended to be an accurate reflection of the current job, management reserves the right to revise the current job or to require that other or different tasks be performed when circumstances change, (e.g. emergencies, changes in personnel, workload, rush jobs or technical developments).

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