Cook at Putnam Farm Benchmark Senior Living

Edgehillcommunity; Danvers (MA); On-site; USD 35,000 - 50,000; Full time

Job summary

A leading senior living community is looking for a Cook to provide delicious and healthy meals for residents. This role involves adhering to dietary standards, operating kitchen equipment, and ensuring quality food service. Ideal candidates will have prior culinary experience and a passion for creating quality cuisine.

Benefits

8 holidays & 3 floating holidays

Discounted Meal Program

Paid Training & Company-provided Uniforms

Associate Referral Bonus Program

Physical & Mental Health Wellness Programs

401k Retirement Plan with Company Match

Tuition Reimbursement Program

Paid Time Off for Vacation and Health & Wellness

Qualifications

• At least 2 years of dietary experience.
• Ability to lift up to 50 lbs.
• This position requires extended periods of standing.

Responsibilities

• Ensure all dietary procedures are followed.
• Prepare and serve nutritious meals for residents.
• Operate kitchen equipment safely and effectively.

Skills

Leadership

Knowledge of dietary procedures

Education

High school diploma or equivalent

Culinary Arts training

Job description

Cook at Putnam Farm Benchmark Senior Living

Benchmark Senior Living at Putnam Farms, Danvers, Massachusetts, United States of America

Job Description

Posted Friday, June 13, 2025 at 4:00 AM

Connect with your calling. Join, stay, and grow with Benchmark.

We are looking for a Cook to join our team at Putnam Farm. As a Benchmark cook, your main role will be to make a difference in the lives of our residents by providing delicious and healthy meals. You will prepare food in accordance with applicable federal, state, and local standards, guidelines, and regulations, following Benchmark policies and procedures. The Food Services Director will oversee these duties to ensure quality food service at all times.

If you are dedicated to creating quality cuisine, bring energy to your work, and seek a company that values these qualities, this opportunity is for you! Enjoy reliable, schedule-stabilizing hours that support your work-life balance.

Responsibilities

• Ensure all dietary procedures are followed.
• Operate kitchen equipment safely and effectively, including meat slicers, food processors, mixers, ovens, grills, steamers, dishwashers, dumb waiters, and warmer cabinets.
• Assist in establishing food production lines to ensure timely meal preparation.
• Represent the community positively when interacting with potential residents and families.
• Prepare and serve nutritious, high-quality, and flavorful meals for residents.

Requirements

• High school diploma or equivalent.
• Culinary Arts training preferred.
• At least 2 years of dietary experience.
• Knowledge of dietary procedures, laws, regulations, and guidelines related to food service operations.
• Leadership skills and ability to supervise staff harmoniously.
• Ability to lift up to 50 lbs.
• This position is primarily standing; extended periods of standing may be required.

As a community associate at Benchmark, you will have access to various benefits including:

• 8 holidays & 3 floating holidays
• Discounted Meal Program
• Paid Training & Company-provided Uniforms
• Associate Referral Bonus Program
• Physical & Mental Health Wellness Programs
• 401k Retirement Plan with Company Match*
• Tuition Reimbursement Program*
• Paid Time Off for Vacation and Health & Wellness*

*Eligibility may vary by employment status.

Benchmark Senior Living at Putnam Farms, Danvers, Massachusetts, United States of America