Cook - Assisted Living

Miller's Health Systems; Columbia City (IN); On-site; USD 22,000 - 23,000; Part time

Job summary

Miller's Health Systems in Indiana is seeking a part-time day shift team member who can follow recipes, maintain sanitation standards, and provide excellent customer service. You will work with a dedicated team to ensure quality meals and a positive guest experience.

Ideal candidates have basic cooking skills, a willingness to learn safety procedures, and a professional, neat appearance. This role emphasizes teamwork and customer care while contributing to patient and client satisfaction.

Qualifications

• General: Successfully complete pre-employment process and screening.
• Able to pass physical examination.
• Satisfactorily pass through required orientation and training. Be able to follow written and/or verbal instructions.
• Previous experience in Food Service.

Responsibilities

• Follow a recipe and have basic cooking skills.
• Willing to learn and follow safety, preparation, and sanitation standards.
• Deliver great customer service.
• Work with a dedicated team and help direct others.
• Be neat in appearance and maintain professional behavior.

Skills

Food service experience

Team leadership

Customer service

Attention to detail

Job description

Company Description

Since 1964, Indiana families have looked to Miller's Health Systems for compassionate care for their loved ones. Our 100% employee-owned company offers a wide variety of employment and professional growth opportunities. To learn more about our company, visit us at: http://www.millersmerrymanor.com/about-us.

Company Description

Since 1964, Indiana families have looked to Miller's Health Systems for compassionate care for their loved ones. Our 100% employee-owned company offers a wide variety of employment and professional growth opportunities. To learn more about our company, visit us at: http://www.millersmerrymanor.com/about-us.

Job Description

Do you enjoy being a team leader, are friendly, and want a job where you can make a difference each day? Do you enjoy cooking and take pride in what you serve? Do you have an eye for details and enjoy following a plan, and want to be a part in helping others reach their health and rehabilitation goals?

Apply if you are

• Able to follow a recipe and have basic cooking skills
• Willing to learn and follow safety, preparation, and sanitation standards
• Passionate about delivering great customer service
• Able to work with a dedicated team and help direct others
• Neat in appearance and with professional behavior

Qualifications

General:

• Successfully complete pre-employment process and screening.
• Able to pass physical examination given in behalf of gainful employment within the facility.
• Satisfactorily pass through required orientation and training. Be able to follow written and/or verbal instructions.
• Previous experience in Food Service.

EXPOSURE CATEGORY II:

Tasks that involve no exposure to blood, body fluids, or tissues, but employment may require unplanned Category I tasks

Additional Information

All your information will be kept confidential according to EEO guidelines.

Part Time Day Shift (5:30 AM - 2PM)

$16 - $16.75/hr