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Cook - AC Hotel Cleveland Circle

Colwen Management Inc

Boston (MA)

On-site

USD 30,000 - 50,000

Full time

7 days ago
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Job summary

An established industry player in hospitality is seeking dedicated Cooks to join their vibrant Food and Beverage team. In this role, you will prepare high-quality dishes while adhering to safety and sanitation standards. The ideal candidate thrives in a fast-paced environment and possesses a passion for cooking. This opportunity offers exciting career advancement and a supportive work culture, making it an ideal fit for those looking to grow in the culinary field. Join a team that values hard work, character, and a commitment to excellence in guest experiences.

Benefits

Medical Insurance with Company-Funded HRA
Vision Insurance
Flexible Spending Accounts
Paid Time Off Programs
Employee Assistance Program
401K Plan with Employer Match
Hotel Discount Travel Program
Exclusive Associate Discounts
Training and Development Programs

Qualifications

  • Prior related experience preferred for the Cook position.
  • Ability to learn food handling techniques and workplace safety.

Responsibilities

  • Prepare food following recipe cards and production standards.
  • Ensure compliance with health and safety standards.
  • Assist in dish washing and kitchen maintenance.

Skills

Verbal Communication
Written Communication
Food Handling Techniques
Teamwork
Time Management
Sanitation Regulations
Cooking Procedures

Education

ServSafe Certification

Job description

AC Hotel Cleveland Circle
AC Hotel by Marriott Boston Cleveland Circle
395 Chestnut Hill Avenue
Brighton, MA 02135, USA

AC Hotel Cleveland Circle
AC Hotel by Marriott Boston Cleveland Circle
395 Chestnut Hill Avenue
Brighton, MA 02135, USA

AC Hotel Cleveland Circle, a Colwen Hotels Property, is in search of experienced Cooks to join our Food and Beverage team! The ideal candidate will have previous cooking experience and possess a high level of dependability and attention to detail. If you are looking for a friendly, fast paced work environment and have a passion for cooking this could be the position you have been looking for!

Colwen Hotels is a hospitality group built on hard work, character, and authenticity. We cultivate ideas and empower individuals to bring forward-thinking concepts to life to enrich guest experiences. Staying ahead of the curve is what has made us who we are today, and we strive to keep our ideas fresh. We currently have 40 hotels in our portfolio operating across 10 states. With our continued growth and project pipeline, we are able to provide our associates with exciting career advancement growth and opportunities.

General Responsibilities:

  • Prepare food following recipe cards and production and portion standards.
  • Adhere to all applicable Colwen and brand standards.
  • Cook menu items in cooperation with the rest of the kitchen staff.
  • Answer, report, and follow Executive or Sous Chef instructions.
  • Ensure food comes out simultaneously, in high quality and timely fashion.
  • Date and rotate stored food items as per hotel and food safety standards.
  • Ensure proper time and temperature standards.
  • Maintain compliance with applicable health, safety, food handling, hygiene codes, and standards.
  • Assist in dish washing and other areas of the kitchen as needed.
  • Note out of stock items and possible shortages.
  • Operate, maintain, and properly clean all kitchen equipment for cooking, prep, and storage.
  • Assist in prep work for the next shift.
  • Ensure proper breakdown at end of shift and cleaning of kitchen and other workstations as needed.
  • Perform other duties as assigned.

Requirements:

  • Excellent verbal and written communication skills
  • Basic understanding of or ability to learn basic sanitation and regulations for workplace safety
  • Basic understanding of or ability to learn food handling techniques, preparation, and cooking procedures
  • Ability to function well in a fast-paced and sometimes stressful environment
  • Ability to work quickly and efficiently
  • Ability to work well with a team
  • Ability to maintain personal hygiene
  • Prior related experience preferred
  • ServSafe/Safe Food handling certification as required by individual property

We’ve got you covered: Benefits & Perks

  • Medical Insurance with Company-Funded HRA
  • Vision Insurance
  • Flexible Spending Accounts
  • Wide-Array of Supplemental Insurance Offerings
  • Paid Time Off Programs
  • Employee Assistance Program
  • 401K Plan – Traditional & Roth Options with Employer Match
  • Hotel Discount Travel Program for Associates & Family
  • Exclusive Associate Discounts – Travel, Entertainment, & Retail
  • Training and Development Programs

Colwen Hotels is an equal opportunity employer. EOE M/F/D/V

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Education
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Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor.

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